Julia Carolyn Child was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of F…
Stephen Graham Jones is the NYT bestselling author thirty-five or so books. He really likes werewolves and slashers. Favorite novels change daily, but Valis and Love Medicine and Lonesome Dove and It …
Zoë François is passionate about food that is real, healthy, & always delicious. She is a pastry chef trained at the Culinary Institute of America. In addition to teaching baking & pastry courses nati…
Kat Lieu, formerly a doctor of physical therapy, fell in love with baking. She is currently a full-time author and recipe developer at modernasianbaking.com. Originally from New York City, she now cal…
Ross Montgomery has worked as a pig farmer, a postman and a primary school teacher, so writing books was the next logical step. He spent his childhood reading everything he could get his hands on, fro…
Deb Perelman is a self-taught home cook and photographer; and the creator of SmittenKitchen.com, an award-winning blog with a focus on stepped-up home cooking through unfussy ingredients. In previous …
Sunday Times bestseller Lucy Clarke is the author of nine destination thrillers. They include Waterstones Thriller of the Month, The Castaways, Richard and Judy Book Club pick, One of the Girls, and i…
Jessie Sheehan is a cookbook author, food writer, recipe developer, and baker. She is the author of The Vintage Baker (one of the Washington Post’s best cookbooks of 2018 and beloved by Oprah and Nige…
Joshua McFadden is executive chef/owner of Portland, Oregon’s Ava Gene’s, which Bon Appétit has named a “Top 10 Best New Restaurant.” Before moving to Portland, McFadden helped define the burgeoning B…
ALISON ROMAN is the author of the bestselling cookbook Dining In, a bi-weekly columnist for the Cooking section of The New York Times and a monthly contributor at Bon Appétit Magazine. Creator of #the…
May Cobb is the bestselling author of All The Little Houses and The Hunting Wives, soon to be a series on Netflix. Her previous novels include The Hollywood Assistant, A Likeable Woman, My Summer Darl…
Claire Saffitz is a professional pastry chef and YouTube personality. Saffitz stars in several series on the Bon Appétit YouTube channel, most notably Gourmet Makes, in which she creates gourmet versi…
Ashley Winstead's bestselling, critically-acclaimed books have been translated into more than a dozen languages, optioned for television, named Book of the Month, Indie Next, Library Read, Loan Star, …
In 1947 Chuck Williams arrived in Sonoma, CA with the idea of building homes—first as a contractor, later as the owner of a hardware shop and finally as the founder of the first Williams-Sonoma store …
Marisa Walz is the author of Good Intentions, an instant USA TODAY bestseller. She lives in the Chicago suburbs with her husband and two young children.
