John Grisham is the author of more than fifty consecutive #1 bestsellers, which have been translated into nearly fifty languages. His recent books include Framed, Camino Ghosts and The Exchange: After…
Ina Garten is a New York Times bestselling author and the host of Barefoot Contessa on Food Network, for which she has won four Emmy Awards and a James Beard Award. She lives in East Hampton, New York…
Julia Carolyn Child was an American chef, author, and television personality. She is recognized for having brought French cuisine to the American public with her debut cookbook, Mastering the Art of F…
In 1931, a St. Louis widow named Irma von Starkloff Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter, Marion, tested recipes and made the illustrations,…
Hi, I'm Gina Homolka, author, photographer and recipe developer of Skinnytaste.com which features delicious, healthy, low fat, family-friendly recipes several times per week and Skinny Bits, where I a…
Tomi Adeyemi is a Nigerian-American writer and creative writing coach based in San Diego, California. Her debut novel, CHILDREN OF BLOOD AND BONE, comes out March 6th, 2018 and the movie is currently …
