As a food journalist, humorous essayist and cookbook author, I've learned that food can begin conversations among all kinds of people. I'm a native North Carolinian and former food editor for The News…
Jane Austen was an English novelist known primarily for her six novels, which implicitly interpret, critique, and comment upon the English landed gentry at the end of the 18th century. Austen's plots …
Dolly Rebecca Parton is a Grammy Award-winning country music singer/songwriter, author, actress and philanthropist. To date, she remains one of the most successful country artists, with 25 number-one …
Ree Drummond began blogging in 2006 and has built an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. Sh…
I’m a writer based in Los Angeles. I’ve written about the arts and pop culture for the Los Angeles Times, Rolling Stone, New York Times, Elle, Cosmo, the Believer, Village Voice and several other publ…
Pati Jinich is the host of the popular PBS show Pati's Mexican Table and the official chef of the Mexican Cultural Institute. She has appeared on the Food Network, NBC’s Today Show, ABC’s The Chew, CB…
An Yu (安於) was born and raised in Beijing, and spent parts of her life studying and working in London, New York, and Paris. She received her MFA from New York University and writes her fiction in Engl…
Ramona Emerson is a Diné writer and filmmaker originally from Tohatchi, New Mexico. She has a bachelor’s in Media Arts from the University of New Mexico and an MFA in Creative Writing from the Institu…
