Isabel Allende Llona is a Chilean-American novelist. Allende, who writes in the "magic realism" tradition, is considered one of the first successful women novelists in Latin America. She has written n…
Amy Tan (Chinese: 譚恩美; pinyin: Tán Ēnměi; born February 19, 1952) is an American writer whose novels include The Joy Luck Club, The Kitchen God’s Wife, The Hundred Secret Senses, The Bonesetter’s Daug…
Called a culinary guru by the New York Times, Dorie Greenspan is the author of the James Beard Awardwinning Baking: From My Home to Yours, which inspired the creation of the online baking community Tu…
Charles John Huffam Dickens (1812-1870) was a writer and social critic who created some of the world's best-known fictional characters and is regarded as the greatest novelist of the Victorian era. Hi…
Paul Hollywood is an English baker and celebrity chef. He has worked as a baker since taking up the career at his father's bakery as a teenager and has gone on to become head baker at a number of hote…
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Carys Davies's debut novel, West, was shortlisted for the Rathbones Folio Prize, runner-up for the McKitterick Prize, and winner of the Wales Book of the Year for Fiction. Her second novel, The Missio…
Geddy Lee (29 July, 1953) born Gary Lee Weinrib, is a Canadian musician, best known as the lead vocalist, bassist, and keyboardist for the rock group Rush since 1968.
Known for her sardonic wit and her hysterically skewed outlook on life, Jenny Lawson has made millions of people question their own sanity, as they found themselves admitting that they, too, often won…
America's Test Kitchen, based in a brand new state-of-the-art 60,000 sq. ft. facility with over 15,000 sq. ft. of test kitchens and studio space, in Boston's Seaport District, is dedicated to finding …
Akiko Miyakoshi (1982–) was born in Saitama Prefecture, and graduated from the Department of Visual Communication Design at Musashino Art University. Her picture book Taifū ga kuru (Typhoon Comes) won…
J. Ryan Stradal is the author of New York Times bestseller Kitchens of the Great Midwest, which won the Midwest Booksellers Choice Award for fiction, the Southern California Independent Booksellers Aw…
Emily Henry is the #1 New York Times bestselling author of Book Lovers, People We Meet on Vacation, and Beach Read, as well as the forthcoming Happy Place. She lives and writes in Cincinnati and the p…
ALISON ROMAN is the author of the bestselling cookbook Dining In, a bi-weekly columnist for the Cooking section of The New York Times and a monthly contributor at Bon Appétit Magazine. Creator of #the…
Matthew James Matheson is a Canadian chef and internet personality. He was the executive chef of Parts & Labour, a restaurant located in Toronto, Canada which permanently closed on 1 January 2019. Mat…
Amanda Montell is a writer, linguist, and podcast host living in Los Angeles. She is the author of three nonfiction books, Cultish: The Language of Fanaticism, Wordslut: A Feminist Guide to Taking Bac…
