Andrew Dornenburg is a James Beard Award-winning author whose influential work in culinary literature has helped shape modern American food writing. Alongside his wife and writing partner, Karen A. P…
Martha Wells has been an SF/F writer since her first fantasy novel was published in 1993, and her work includes The Books of the Raksura series, the Ile-Rien series, The Murderbot Diaries series, and …
Born on the banks of the Monongahela. Raised in major urban centers. Ex-bass player, ex-English professor, ex-ragtime writer. Mixographer. Brooklynite. Likes port and Stilton and Artemus Ward.
Ramit Sethi is New York Times best-selling author of I Will Teach You To Be Rich. His blog, iwillteachyoutoberich.com, hosts over 300,000 readers every month. He co-founded PBwiki and graduated from S…
Brad Thomas Parsons is the author of "Bitters: A Spirited History of a Classic Cure-All (winner of the James Beard and IACP Cookbook Awards), "Amaro: The Spirited World of Bittersweet, Herbal Liqueurs…
Jim Meehan is the co-founder of the celebrated speakeasy PDT in New York's East Village. He began bartending at the University of Wisconsin at Madison and worked at New York City mainstays such as Gra…
Considered by the New York Times to be "the greatest restaurateur Manhattan has ever seen," Danny Meyer is CEO of the Union Square Hospitality Group. His restaurants have won an unprecedented twenty-o…
