Luisa Weiss was born in West Berlin and spent her childhood shuttling back and forth between her Italian mother in Berlin and her American father in Boston. She started her much loved and highly accla…
Ina Garten is a New York Times bestselling author and the host of Barefoot Contessa on Food Network, for which she has won four Emmy Awards and a James Beard Award. She lives in East Hampton, New York…
Ruth Reichl is the New York Times bestselling author of five memoirs, the novels Delicious! and The Paris Novel, and the cookbook My Kitchen Year. She was editor in chief of Gourmet magazine, and prev…
John Guy is recognised as one of Britain's most exciting and scholarly historians, bringing the past to life with the written word and on the broadcast media with accomplished ease. He's a very modern…
Stephen Tyrone Colbert is an American comedian, satirist, actor, and writer known for his ironic style, particularly in his portrayal of uninformed opinion leaders and deadpan comedic delivery. Colbert…
Kim Fay is the author of the USA Today-bestselling Kate & Frida, the instant National Bestseller Love & Saffron, and The Map of Lost Memories, an Edgar Award Finalist for Best First Novel. She has als…
Author of six biographies: Elizabeth the Queen: The Life of a Modern Monarch (Random House 2102); For Love of Politics: Bill and Hillary Clinton: The White House Years (Random House 2007); Grace and P…
Diana R. Chambers was born with a book in one hand and a passport in the other. After studying Asian Art History at university, she worked at a Paris translation agency, then it was off to India to op…
Alina Bronsky was born in Yekaterinburg, an industrial town at the foot of the Ural Mountains in central Russia. She moved to Germany when she was thirteen. Her first novel, Broken Glass Park, was nom…
Eli Brown's middle-grade novel, ODDITY, follows Clover Elkin, the no-nonsense daughter of a frontier surgeon as she tries to protect the secret magical object he's left behind. Booklist called it "...…
Julia Turshen is the bestselling author of Now & Again, a Goodreads Choice Awards 2018 semi-finalist (vote for her here), as well as Feed the Resistance, named the Best Cookbook of 2017 by Eater, and …
About the author Lydia is the author of the award-winning DUST BOWL GIRLS: THE INSPIRING STORY OF THE TEAM THAT BARNSTORMED ITS WAY TO BASKETBALL GLORY, a thrilling depiction of the birth of women's co…
Tieghan Gerard is a food photographer, stylist, recipe developer, and author of the Half Baked Harvest Cookbook and Half Baked Harvest Super Simple, a New York Times bestseller. Her blog, Half Baked H…
Rosie Grant is the creator behind @GhostlyArchive on TikTok and Instagram, where she researches and re-creates recipes found on gravestones. She works at the Center for the Study of Women at UCLA and …
