Hospitality


The Gospel Comes with a House Key
Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect
Setting the Table: The Transforming Power of Hospitality in Business
Making Room: Recovering Hospitality as a Christian Tradition
The Art of Gathering: How We Meet and Why It Matters
The Simplest Way to Change the World: Biblical Hospitality as a Way of Life
A Meal with Jesus: Discovering Grace, Community, and Mission Around the Table
Holy Hygge: Creating a Place for People to Gather and the Gospel to Grow
The Art of Neighboring: Building Genuine Relationships Right Outside Your Door
Heads in Beds: A Reckless Memoir of Hotels, Hustles, and So-Called Hospitality
Just Open the Door: How One Invitation Can Change a Generation
The Turquoise Table: Finding Community and Connection in Your Own Front Yard
Bread and Wine: A Love Letter to Life Around the Table with Recipes
The New Gold Standard: 5 Leadership Principles for Creating a Legendary Customer Experience Courtesy of the Ritz-Carlton Hotel Company
Kitchen Confidential: Adventures in the Culinary Underbelly
Misery by Stephen  KingOne Flew Over the Cuckoo’s Nest by Ken KeseyThe Hostile Hospital by Lemony SnicketGirl, Interrupted by Susanna KaysenComa by Robin Cook
Hostile Hospitality
35 books — 13 voters

Your Hospitality Personality by Morgan TyreeBeyond Homelessness by Steven Bouma-PredigerExtraordinary Hospitality (for Ordinary People) by Carolyn LaceyOf Hospitality by Jacques DerridaRadical Hospitality by Daniel Homan
Gastvrijheid
26 books — 2 voters
Sous Chef by Michael GibneyFine Dining by Jack  RasmussenThe Way We Eat Now by Bee WilsonDesign and Layout of Foodservice Facilities by John C. BirchfieldPrinciples of Food, Beverage, and Labor Cost Controls by Paul R. Dittmer
Restaurant Management
25 books — 2 voters

Born in Ice by Nora RobertsThe Next Always by Nora RobertsThe Perfect Hope by Nora RobertsThe Last Boyfriend by Nora RobertsUncharted by J.B. Chicoine
B&B Fiction
140 books — 54 voters

Shauna Niequist
But entertaining isn't a sport or a competition. It's an act of love, if you let it be. You can twist it and turn it into anything you want—a way to show off your house, a way to compete with your friends, a way to earn love and approval. Or you can decide that every time you open your door, it's an act of love, not performance or competition or striving. You can decide that every time people gather around your table, your goal is nourishment, not neurotic proving. You can decide. ...more
Shauna Niequist, Bread and Wine: A Love Letter to Life Around the Table with Recipes

Stop firefighting. Design the stay. When you build for the guest’s real job to be done, complaints fall and profit follows.
M. Jones

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Global Hospitality Insigths Group Dive into the world of hospitality with fellow aficionados and experts. Join us in the Global Ho…more
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