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Collapse: How Societies Choose to Fail or Succeed
by
3.94 avg rating — 75,448 ratings
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rated it 5 stars
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| 2 |
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Salt: A World History
by
3.75 avg rating — 78,681 ratings
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rated it 4 stars
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| 3 |
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Guns, Germs, and Steel: The Fates of Human Societies
by
4.04 avg rating — 468,906 ratings
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rated it 5 stars
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| 4 |
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Cod: A Biography of the Fish that Changed the World
by
3.92 avg rating — 25,937 ratings
Lisa
rated it 4 stars
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| 5 |
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Affluenza: When Too Much is Never Enough
by
3.72 avg rating — 738 ratings
Lisa
rated it 4 stars
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| 6 |
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Blood of the Isles: Exploring the Genetic Roots of Our Tribal History
by
3.86 avg rating — 2,219 ratings
Lisa
rated it 4 stars
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| 7 |
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The Weather Makers: How Man Is Changing the Climate and What It Means for Life on Earth
by
3.92 avg rating — 3,372 ratings
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| 8 |
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Hungry Planet: What the World Eats
by
4.44 avg rating — 1,828 ratings
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rated it 5 stars
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| 10 |
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No Logo
by
3.89 avg rating — 33,184 ratings
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| 11 |
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The Tipping Point: How Little Things Can Make a Big Difference
by
4.01 avg rating — 864,665 ratings
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| 12 |
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Fast Food Nation: The Dark Side of the All-American Meal
by
3.75 avg rating — 206,893 ratings
Lisa
rated it 4 stars
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| 13 |
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Where Underpants Come from: From Checkout to Cotton Field - Travels Through the New China
by
3.39 avg rating — 384 ratings
Lisa
rated it 4 stars
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| 14 |
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Freakonomics: A Rogue Economist Explores the Hidden Side of Everything
by
4.01 avg rating — 907,925 ratings
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rated it 3 stars
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| 15 |
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A Short History of Nearly Everything
by
4.21 avg rating — 432,359 ratings
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rated it 4 stars
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| 16 |
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Deep Economy: The Wealth of Communities and the Durable Future
by
4.06 avg rating — 4,014 ratings
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| 17 |
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The Omnivore's Dilemma: A Natural History of Four Meals
by
4.19 avg rating — 211,897 ratings
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| 18 |
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Animal, Vegetable, Miracle: A Year of Food Life
by
4.05 avg rating — 114,113 ratings
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| 19 |
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Silent Spring
by
4.06 avg rating — 56,705 ratings
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| 20 |
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How to Win Friends & Influence People
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4.21 avg rating — 1,182,310 ratings
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rated it 4 stars
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