kitty's votes on the list Food-Related Non-Fiction

Listopia > kitty's votes on the list Food-Related Non-Fiction (7 Books)

1	Weighing In: Obesity, Food Justice, and the Limits of Capitalism by Julie Guthman 4.05 avg rating — 293 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	The Big Oyster: History on the Half Shell by Mark Kurlansky 3.96 avg rating — 5,275 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	A Revolution in Taste: The Rise of French Cuisine, 1650–1800 by Susan Pinkard 3.80 avg rating — 59 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	White Bread: A Social History of the Store-Bought Loaf by Aaron Bobrow-Strain (Goodreads Author) 3.64 avg rating — 823 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Food: The History of Taste by Paul Freedman 3.98 avg rating — 331 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Curry: A Tale of Cooks and Conquerors by Lizzie Collingham 3.92 avg rating — 1,249 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Fresh: A Perishable History by Susanne Freidberg (Goodreads Author) 3.80 avg rating — 153 ratings kitty added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars