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Kate
's votes on the list
Powell's Best Cookbooks of 2016
(10 Books)
1
Big Food Big Love: Down-Home Southern Cooking Full of Heart from Seattle's Wandering Goose
by
Heather Earnhardt
4.16 avg rating — 62 ratings
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2
Crisps, Cobblers, Custards and Creams
by
Jean Anderson
4.10 avg rating — 31 ratings
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3
Deep Run Roots: Stories and Recipes from My Corner of the South
by
Vivian Howard
4.49 avg rating — 1,704 ratings
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4
Dorie's Cookies
by
Dorie Greenspan
4.30 avg rating — 1,214 ratings
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5
Food with Friends: The Art of Simple Gatherings: A Cookbook
by
Leela Cyd
(Goodreads Author)
3.56 avg rating — 73 ratings
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6
Minimalist Baker's Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes
by
Dana Shultz
4.20 avg rating — 2,738 ratings
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7
The Red Rooster Cookbook: The Story of Food and Hustle in Harlem
by
Marcus Samuelsson
(Goodreads Author)
4.06 avg rating — 349 ratings
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8
The Short Stack Cookbook: Ingredients That Speak Volumes
by
Nick Fauchald
3.73 avg rating — 70 ratings
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9
Small Victories: Recipes, Advice + Hundreds of Ideas for Home Cooking Triumphs
by
Julia Turshen
4.18 avg rating — 1,152 ratings
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10
Vegan Vegetarian Omnivore: Dinner for Everyone at the Table
by
Anna Thomas
3.79 avg rating — 128 ratings
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Other Lists Kate voted on
Pocket: 50 Great Classic Novels Under 200 Pages
50 books — 4 voters
Charis Books' Understanding and Dismantling Racism Booklist
42 books — 9 voters
2017 Rainbow List
54 books — 5 voters
Powell's Best Fiction of 2014
23 books — 3 voters
Powell's Best Nonfiction of 2014
10 books — 2 voters
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