Jane Riebe-Tritten's votes on the list Food-Related Non-Fiction

Listopia > Jane Riebe-Tritten's votes on the list Food-Related Non-Fiction (25 Books)

1	Salt: A World History by Mark Kurlansky 3.75 avg rating — 82,400 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	A History of the World in 6 Glasses by Tom Standage (Goodreads Author) 3.81 avg rating — 35,439 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	The United States of Arugula: How We Became a Gourmet Nation by David Kamp (Goodreads Author) 3.63 avg rating — 3,714 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	Twinkie, Deconstructed: My Journey to Discover How the Ingredients Found in Processed Foods Are Grown, Mined (Yes, Mined), and Manipulated Into What America Eats by Steve Ettlinger (Goodreads Author) 3.38 avg rating — 2,359 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Banana: The Fate of the Fruit That Changed the World by Dan Koeppel 3.81 avg rating — 5,562 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	An Edible History of Humanity by Tom Standage (Goodreads Author) 3.76 avg rating — 6,444 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	Nathaniel's Nutmeg, or, The True And Incredible Adventures of the Spice Trader Who Changed the Course of History by Giles Milton 3.83 avg rating — 5,592 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	Never Satisfied: A Cultural History of Diets, Fantasies & Fat by Hillel Schwartz 3.74 avg rating — 50 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	Bacon: A Love Story: A Salty Survey of Everybody's Favorite Meat by Heather Lauer 3.23 avg rating — 158 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	The True History of Chocolate by Sophie D. Coe 3.80 avg rating — 1,581 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	The Secret Life of Lobsters: How Fishermen and Scientists Are Unraveling the Mysteries of Our Favorite Crustacean by Trevor Corson really liked it 4.00 avg rating — 4,762 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	The Potato: How the Humble Spud Rescued the Western World by Larry Zuckerman 3.62 avg rating — 574 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	Beans: A History by Ken Albala (Goodreads Author) 3.67 avg rating — 233 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	Bittersweet: The Story of Sugar by Peter Macinnis (Goodreads Author) 3.50 avg rating — 149 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Is There a Nutmeg in the House?: Essays on Practical Cooking with More Than 150 Recipes by Elizabeth David 3.96 avg rating — 169 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Contemporary Nutrition, 6/e + Dietary Guidelines/MyPyramid Card by Gordon M. Wardlaw 3.60 avg rating — 188 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	Olives: The Life and Lore of a Noble Fruit by Mort Rosenblum 3.93 avg rating — 179 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	The Cholesterol Myths: Exposing the Fallacy That Saturated Fat and Cholesterol Cause Heart Disease by Uffe Ravnskov 4.29 avg rating — 188 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	Dangerous Tastes: The Story of Spices by Andrew Dalby 3.70 avg rating — 224 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
20	Last Suppers: Famous Final Meals from Death Row by Ty Treadwell (Goodreads Author) 3.61 avg rating — 234 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
21	Dark Tide: The Great Boston Molasses Flood of 1919 by Stephen Puleo (Goodreads Author) 4.03 avg rating — 5,411 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.S. Meat Industry by Gail A. Eisnitz 4.36 avg rating — 1,540 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
23	365 Things Every Tea Lover Should Know by Harvest House Publishers 3.62 avg rating — 50 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
24	Tea: The Drink that Changed the World by Laura C. Martin (Goodreads Author) 3.70 avg rating — 586 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
25	American Food Writing: An Anthology with Classic Recipes: A Library of America Special Publication by Molly O'Neill (Editor) 3.99 avg rating — 281 ratings Jane added it to to-read See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars