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Modern Jewish Cooking
by
4.17 avg rating — 193 ratings
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Oma and Bella
by
really liked it 4.00 avg rating — 3 ratings
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| 3 |
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Kosher Creole Cookbook
by
4.25 avg rating — 4 ratings
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| 4 |
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Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World
by
4.26 avg rating — 277 ratings
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| 5 |
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Koshersoul: The Faith and Food Journey of an African American Jew
by
4.06 avg rating — 708 ratings
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| 6 |
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Jewish Soul Food: From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today's Kitchen: A Cookbook
by
really liked it 4.00 avg rating — 66 ratings
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| 7 |
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The Book of Jewish Food: An Odyssey from Samarkand to New York
by
4.42 avg rating — 1,016 ratings
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| 8 |
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King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World: A Cookbook
by
4.07 avg rating — 197 ratings
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| 9 |
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52 Shabbats: Friday Night Dinners Inspired by a Global Jewish Kitchen
by
4.12 avg rating — 111 ratings
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| 10 |
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Joan Nathan's Jewish Holiday Cookbook
by
4.09 avg rating — 112 ratings
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| 11 |
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Jewish Cooking in America
by
4.40 avg rating — 129 ratings
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| 12 |
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The Foods of Israel Today: More than 300 Recipes--and Memories--Reflecting Israel's Past and Present Through Its Many Cuisines
by
4.28 avg rating — 80 ratings
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| 13 |
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Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France: A Cookbook
by
4.08 avg rating — 76 ratings
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| 14 |
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The Children's Jewish Holiday Kitchen: 70 Ways to Have Fun with Your Kids and Make Your Family's Celebrations Special
by
really liked it 4.00 avg rating — 58 ratings
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| 15 |
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Jerusalem: A Cookbook
by
4.19 avg rating — 36,268 ratings
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| 16 |
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Modern Jewish Baker: Challah, Babka, Bagels & More
by
4.23 avg rating — 145 ratings
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| 17 |
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Bubbe and Me in the Kitchen: A Kosher Cookbook of Beloved Recipes and Modern Twists
by
4.13 avg rating — 39 ratings
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| 18 |
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Sababa: Fresh, Sunny Flavors From My Israeli Kitchen: A Cookbook
by
4.39 avg rating — 553 ratings
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| 19 |
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Matzo: 35 Recipes for Passover and All Year Long: A Cookbook
by
really liked it 4.00 avg rating — 12 ratings
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| 20 |
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Classic Italian Jewish Cooking: Traditional Recipes and Menus
by
4.38 avg rating — 32 ratings
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| 21 |
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The Book of Schmaltz: Love Song to a Forgotten Fat
by
really liked it 4.00 avg rating — 86 ratings
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| 22 |
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The World of Jewish Cooking: More Than 500 Traditional Recipes from Alsace to Yemen
by
4.24 avg rating — 41 ratings
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| 23 |
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Arthur Schwartz's Jewish Home Cooking: Yiddish Recipes Revisited [A Cookbook]
by
4.19 avg rating — 98 ratings
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| 24 |
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Breaking Breads: A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka
by
4.31 avg rating — 154 ratings
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| 25 |
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The Gefilte Manifesto: New Recipes for Old World Jewish Foods
by
4.18 avg rating — 95 ratings
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| 26 |
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Portico: Cooking and Feasting in Rome's Jewish Kitchen
by
4.29 avg rating — 85 ratings
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| 27 |
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The Jewish Cookbook
by
4.44 avg rating — 100 ratings
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| 28 |
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Bene Appetit: The Cuisine of Indian Jews
by
3.54 avg rating — 26 ratings
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| 29 |
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Cooking alla Giudia: A Celebration of the Jewish Food of Italy
by
4.23 avg rating — 44 ratings
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| 30 |
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Molly on the Range: Recipes and Stories from An Unlikely Life on a Farm: A Cookbook
by
4.17 avg rating — 1,666 ratings
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| 31 |
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Persian Delicacies
by
4.50 avg rating — 2 ratings
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| 32 |
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Yiddish Cuisine: Authentic and Delicious Jewish Recipes
by
3.67 avg rating — 9 ratings
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| 33 |
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Little Book of Jewish Sweets
by
3.89 avg rating — 27 ratings
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| 34 |
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The Vilna Vegetarian Cookbook: Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen
by
4.06 avg rating — 115 ratings
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| 35 |
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Shaya: An Odyssey of Food, My Journey Back to Israel: A Cookbook
by
4.17 avg rating — 217 ratings
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| 36 |
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Mind over Batter: 75 Recipes for Baking as Therapy
by
4.10 avg rating — 193 ratings
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| 37 |
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Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
by
4.10 avg rating — 42 ratings
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| 38 |
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Stella's Sephardic Table: Jewish family recipes from the Mediterranean island of Rhodes
by
4.52 avg rating — 21 ratings
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| 39 |
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Aromas of Aleppo: The Legendary Cuisine of Syrian Jews
by
4.54 avg rating — 225 ratings
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| 40 |
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Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine
by
4.34 avg rating — 70 ratings
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| 41 |
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Matzah and Flour: Recipes from the History of the Sephardic Jews
by
3.75 avg rating — 4 ratings
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| 42 |
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Sabor Judio: The Jewish Mexican Cookbook
by
4.59 avg rating — 29 ratings
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| 43 |
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Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table
by
3.76 avg rating — 50 ratings
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| 44 |
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A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families: A Cookbook
by
3.38 avg rating — 8 ratings
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| 45 |
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The Eucalyptus Cookbook
by
4.86 avg rating — 7 ratings
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| 46 |
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With Love and Babka: 50 Sweet and Savory Recipes for Everyone's Favorite Braided Bread (A Cookbook)
by
4.33 avg rating — 21 ratings
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