Sweet Tooth by Kate Hopkins
Sweet Reads
87 books — 47 voters
Salt by Mark KurlanskyGuinness by Bill YenneThe Devil's Cup by Stewart Lee Allen99 Drams of Whiskey by Kate HopkinsOrigins and Ancient History of Wine by Patrick E. McGovern
Histories of the Everyday
368 books — 336 voters

99 Drams of Whiskey by Kate Hopkins
Best Traveling Vicariously
2,122 books — 1,849 voters
Salt by Mark KurlanskyHow We Eat by Leon H. RappoportFast Food Nation by Eric SchlosserWhat Einstein Told His Cook by Robert L. WolkeOn Food and Cooking by Harold McGee
Food-Related Non-Fiction
1,226 books — 1,635 voters

99 Drams of Whiskey by Kate HopkinsAnd a Bottle of Rum by Wayne CurtisAlcoholica Esoterica by Ian Lendler
Best Cocktail Books
94 books — 72 voters