Changeless by Gail CarrigerBlack Magic Sanction by Kim HarrisonChanges by Jim  Butcher
Can't Wait Books of 2010
1,233 books — 10,137 voters

Kitchen Confidential by Anthony BourdainSalt by Mark KurlanskyThe Making of a Chef by Michael RuhlmanThe United States of Arugula by David KampDangerous Tastes by Andrew Dalby
Food-Related Non-Fiction
1,226 books — 1,635 voters