Kitchen Confidential by Anthony BourdainGarlic and Sapphires by Ruth ReichlJulie and Julia by Julie PowellA Cook's Tour by Anthony BourdainUnder the Tuscan Sun by Frances Mayes
Food-Related Non-Fiction
1,228 books — 1,636 voters
The Eyre Affair by Jasper FfordeThe Guernsey Literary and Potato Peel Pie Society by Mary Ann ShafferLost in a Good Book by Jasper FfordeThe Princess Bride by William Goldman
Stories For Book Lovers
8,358 books — 8,431 voters