“One girl made flatbread, another cleaned and sliced greens, cucumbers and mushrooms, and a third made dressing of olive oil, vinegars and herbs. So while they waited they had greens and mushrooms tossed in the dressing with crumbled goat cheese on top to eat on the folded-up flatbread.
There was more flatbread to sop up the juices of the stewed rabbit and vegetables, and the dragons appeared, as they were finishing the meal, with yet more flatbread and honey.”