Brandi Dupre > Brandi's Quotes

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  • #1
    Jonathan Safran Foer
    “It shouldn't be the consumer's responsibility to figure out what's cruel and what's kind, what's environmentally destructive and what's sustainable. Cruel and destructive food products should be illegal. We don't need the option of buying children's toys made with lead paint, or aerosols with chlorofluorocarbons, or medicines with unlabeled side effects. And we don't need the option of buying factory-farmed animals.”
    Jonathan Safran Foer, Eating Animals

  • #2
    Jonathan Safran Foer
    “We can't plead ignorance, only indifference. Those alive today are the generations that came to know better. We have the burden and the opportunity of living in the moment when the critique of factory farming broke into the popular consciousness. We are the ones of whom it will be fairly asked, What did you do when you learned the truth about eating animals?”
    Jonathan Safran Foer, Eating Animals

  • #3
    César Chávez
    “Kindness and compassion towards all living things is a mark of a civilized society. Conversely, cruelty, whether it is directed against human beings or against animals, is not the exclusive province of any one culture or community of people. ”
    Cesar Chavez

  • #4
    “In fact, if one person is unkind to an animal it is considered to be cruelty, but where a lot of people are unkind to animals, especially in the name of commerce, the cruelty is condoned and, once large sums of money are at stake, will be defended to the last by otherwise intelligent people.”
    Ruth Harrison, Animal Machines

  • #5
    Marc Bekoff
    “Human beings are a part of the animal kingdom, not apart from it. The separation of "us" and "them" creates a false picture and is responsible for much suffering. It is part of the in-group/out-group mentality that leads to human oppression of the weak by the strong as in ethic, religious, political, and social conflicts.”
    Marc Bekoff, Animals Matter: A Biologist Explains Why We Should Treat Animals with Compassion and Respect

  • #6
    Marc Bekoff
    “Dominion does not mean domination. We hold dominion over animals only because of our powerful and ubiquitous intellect. Not because we are morally superior. Not because we have a "right" to exploit those who cannot defend themselves. Let us use our brain to move toward compassion and away from cruelty, to feel empathy rather than cold indifference, to feel animals' pain in our hearts.”
    Marc Bekoff, Animals Matter: A Biologist Explains Why We Should Treat Animals with Compassion and Respect

  • #7
    Colleen Patrick-Goudreau
    “May our daily choices be a reflection of our deepest values, and may we use our voices to speak for those who need us most, those who have no voice, those who have no choice.”
    Colleen Patrick-Goudreau, Vegan's Daily Companion: 365 Days of Inspiration for Cooking, Eating, and Living Compassionately

  • #8
    Pythagoras
    “As long as Man continues to be the ruthless destroyer of lower living beings, he will never know health or peace. For as long as men massacre animals, they will kill each other. Indeed, he who sows the seed of murder and pain cannot reap joy and love.”
    Pythagoras

  • #9
    Jeremy Bentham
    “The question is not, "Can they reason?" nor, "Can they talk?" but "Can they suffer?”
    Jeremy Bentham (An Introduction to the Principles of Morals and Legislation (Philosophical Classics), The Principles of Morals and Legislation

  • #10
    Jonathan Safran Foer
    “Just how destructive does a culinary preference have to be before we decide to eat something else? If contributing to the suffering of billions of animals that live miserable lives and (quite often) die in horrific ways isn't motivating, what would be? If being the number one contributor to the most serious threat facing the planet (global warming) isn't enough, what is? And if you are tempted to put off these questions of conscience, to say not now, then when?”
    Jonathan Safran Foer, Eating Animals

  • #11
    Isaac Bashevis Singer
    “People often say that humans have always eaten animals, as if this is a justification for continuing the practice. According to this logic, we should not try to prevent people from murdering other people, since this has also been done since the earliest of times.”
    Isaac Bashevis Singer

  • #12
    Ralph Waldo Emerson
    “You have just dined, and however scrupulously the slaughterhouse is concealed in the graceful distance of miles, there is complicity.”
    Ralph Waldo Emerson

  • #13
    César Chávez
    “We know we cannot be kind to animals until we stop exploiting them -- exploiting animals in the name of science, exploiting animals in the name of sport, exploiting animals in the name of fashion, and yes, exploiting animals in the name of food.”
    Cesar Chavez

  • #14
    Jonathan Safran Foer
    “Whether we change our lives or do nothing, we have responded. To do nothing is to do something.”
    Jonathan Safran Foer, Eating Animals

  • #15
    Lisa Kemmerer
    “Those working in slaughterhouses, for example, are often underpaid and overworked, lack insurance, and are required to use dangerous equipment without adequate training. Turnover and rates of injury for jobs in anymal industries are among the highest in the United States. Slaughterhouse employees are almost always poor, they are often immigrants, and they are inevitably viewed by their employers as expendable. Moreover, if we would not like to kill pigs, hens, or cattle all day long, then we should not make food choices that require others to do so. Our dietary choices determine where others work. Will our poorest laborers work in fields of green or in buildings of blood? Fieldwork is difficult, but I worked in the fields as a child, and I am very glad that I never worked in a slaughterhouse.”
    Lisa Kemmerer, Animals and World Religions

  • #16
    Lisa Kemmerer
    “Thanks to government sub­sidies, a diet rich in animal products is affordable even though it destroys the earth”
    Lisa Kemmerer, Eating Earth: Environmental Ethics and Dietary Choice

  • #17
    Lisa Kemmerer
    “The number of individuals enslaved and slaughtered on factory farms every year exponentially surpasses—by trillions—any form of exploitation of human beings anywhere, at any time.”
    Lisa Kemmerer, Animals and World Religions

  • #18
    Lisa Kemmerer
    “Cheap meat, dairy, and eggs are an illusion–we pay for each with depleted forests, polluted freshwater, soil degradation, and climate change.”
    Lisa Kemmerer, Eating Earth: Environmental Ethics and Dietary Choice

  • #19
    Lisa Kemmerer
    “Grass fed meat is an environmental nightmare perpetuated by elitists who refuse to change their eating habits.”
    Lisa Kemmerer, Eating Earth: Environmental Ethics and Dietary Choice

  • #20
    “Because most of us are shielded (or shield ourselves) from the unpleasant realities associated with the routine use of animals, we can maintain a view of ourselves as animal lovers by being kind to the few living animals we personally encounter.”
    Grace Clement

  • #21
    Leonardo da Vinci
    “The time will come when men such as I will look upon the murder of animals as they now look on the murder of men.”
    Leonardo da Vinci

  • #22
    Martin Luther King Jr.
    “One day the absurdity of the almost universal human belief in the slavery of other animals will be palpable. We shall then have discovered our souls and become worthier of sharing this planet with them.”
    Martin Luther King, Jr.

  • #23
    Rai Aren
    “Know that the same spark of life that is within you, is within all of our animal friends, the desire to live is the same within all of us...”
    Rai Aren

  • #24
    Jonathan Safran Foer
    “If we are not given the option to live without violence, we are given the choice to center our meals around harvest or slaughter, husbandry or war. We have chosen slaughter. We have chosen war. That's the truest version of our story of eating animals.

    Can we tell a new story?”
    Jonathan Safran Foer, Eating Animals

  • #25
    Peter Singer
    “We think of dogs as being more like people than pigs; but pigs are highly intelligent animals and if we kept pigs as pets and reared dogs for food, we would probably reverse our order of preference. Are we turning persons into bacon?”
    Peter Singer, Practical Ethics

  • #26
    Peter Singer
    “The animals themselves are incapable of demanding their own liberation, or of protesting against their condition with votes, demonstrations, or bombs. Human beings have the power to continue to oppress other species forever, or until we make this planet unsuitable for living beings. Will our tyranny continue, proving that we really are the selfish tyrants that the most cynical of poets and philosophers have always said we are? Or will we rise to the challenge and prove our capacity for genuine altruism by ending our ruthless exploitation of the species in our power, not because we are forced to do so by rebels or terrorists, but because we recognize that our position is morally indefensible? The way in which we answer this question depends on the way in which each one of us, individually, answers it.”
    Peter Singer

  • #27
    Morrissey
    “Nobody can possibly be so hungry that they need to take a life in order to feel satisfied - they don't after all, take a human life, so why take the life of an animal? Both are conscious beings with the same determination to survive. It is habit, and laziness and nothing else.”
    Morrissey, Autobiography

  • #28
    Alice Walker
    “Animals can communicate quite well. And they do. And generally speaking, they are ignored”
    Alice Walker

  • #29
    Hunting and fishing involve killing animals with devices (such as guns) for which the animals
    “Hunting and fishing involve killing animals with devices (such as guns) for which the animals have not evolved natural defenses. No animal on earth has adequate defense against a human armed with a gun, a bow and arrow, a trap that can maim, a snare that can strangle, or a fishing lure designed for the sole purpose of fooling fish into thinking they have found something to eat”
    Marc Bekoff, Animals Matter: A Biologist Explains Why We Should Treat Animals with Compassion and Respect

  • #30
    “it is a federal system of sadistic torture, vivisection, and animal genocide, which has been carried on for decades under the fraudulent guise of respectable medical research. And nobody on the outside knows, or wants to know, or is willing to find out. My parents, my friends, my teachers, wouldnt listen to me, or suggested that if it was bothering me that much I just had to quit the job. Just like that. As if that would have solved anything. As if I could ever live with such cowardice. You can't imagine, or maybe you can, how many people are convinced - without knowing the first thing about it - Animal research is essential. Americans have been hopelessly brainwashed on this issue. The animal rights people, by and large, acknowledge the essential futility of trying to change the system. So they address the smaller issues, fighting for legislation which would provide one extra visit per week to the labs by a custodian of the US dept of agriculture. Or demanding that a squirrel monkey be given an extra 12 square inches in his holding pen, before being led to the slaughter. That sort of thing. For whomever, and whatever it's worth, I hope my little write up is clear. I dont have the guts to do whats necessary. I pray there's someone out there who does. God help all of us.”
    Michael Tobias, Rage and Reason



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