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Culinary Fiction Books
Showing 1-50 of 981
Chocolat (Chocolat, #1)
by (shelved 11 times as culinary-fiction)
avg rating 3.96 — 131,261 ratings — published 1999
The School of Essential Ingredients (Hardcover)
by (shelved 6 times as culinary-fiction)
avg rating 3.84 — 32,511 ratings — published 2009
The Love Goddess' Cooking School (Paperback)
by (shelved 5 times as culinary-fiction)
avg rating 3.74 — 5,696 ratings — published 2010
With the Fire on High (ebook)
by (shelved 4 times as culinary-fiction)
avg rating 4.17 — 89,652 ratings — published 2019
The Lost Recipe for Happiness (Paperback)
by (shelved 4 times as culinary-fiction)
avg rating 4.00 — 8,851 ratings — published 2008
Kitchens of the Great Midwest (Hardcover)
by (shelved 4 times as culinary-fiction)
avg rating 3.81 — 53,021 ratings — published 2015
Delicious! (Hardcover)
by (shelved 4 times as culinary-fiction)
avg rating 3.82 — 36,704 ratings — published 2014
The Kitchen Daughter (Hardcover)
by (shelved 4 times as culinary-fiction)
avg rating 3.70 — 6,345 ratings — published 2011
The Glass Kitchen (Hardcover)
by (shelved 4 times as culinary-fiction)
avg rating 3.82 — 9,106 ratings — published 2014
Catering to Nobody (A Goldy Bear Culinary Mystery, #1)
by (shelved 4 times as culinary-fiction)
avg rating 3.83 — 22,559 ratings — published 1990
The Last Suppers (A Goldy Bear Culinary Mystery, #4)
by (shelved 4 times as culinary-fiction)
avg rating 3.87 — 10,289 ratings — published 1994
The Cereal Murders (A Goldy Bear Culinary Mystery, #3)
by (shelved 4 times as culinary-fiction)
avg rating 3.89 — 12,021 ratings — published 1993
The Hundred-Foot Journey (Hardcover)
by (shelved 4 times as culinary-fiction)
avg rating 3.57 — 29,319 ratings — published 2008
Prime Cut (A Goldy Bear Culinary Mystery, #8)
by (shelved 4 times as culinary-fiction)
avg rating 3.92 — 8,600 ratings — published 1998
Chopping Spree (A Goldy Bear Culinary Mystery, #11)
by (shelved 4 times as culinary-fiction)
avg rating 3.86 — 7,749 ratings — published 2002
Like Water for Chocolate (Paperback)
by (shelved 4 times as culinary-fiction)
avg rating 3.95 — 394,823 ratings — published 1989
Arsenic and Adobo (Tita Rosie's Kitchen Mystery, #1)
by (shelved 3 times as culinary-fiction)
avg rating 3.53 — 78,132 ratings — published 2021
A Deadly Inside Scoop (An Ice Cream Parlor Mystery, #1)
by (shelved 3 times as culinary-fiction)
avg rating 3.21 — 6,330 ratings — published 2020
Rosaline Palmer Takes the Cake (Winner Bakes All, #1)
by (shelved 3 times as culinary-fiction)
avg rating 3.88 — 14,322 ratings — published 2021
The City Baker's Guide to Country Living (Paperback)
by (shelved 3 times as culinary-fiction)
avg rating 3.77 — 23,084 ratings — published 2016
The Coincidence of Coconut Cake (Paperback)
by (shelved 3 times as culinary-fiction)
avg rating 3.72 — 19,964 ratings — published 2015
Blackberry Wine (Paperback)
by (shelved 3 times as culinary-fiction)
avg rating 3.84 — 16,864 ratings — published 2000
The Wedding Officer (Hardcover)
by (shelved 3 times as culinary-fiction)
avg rating 3.75 — 3,241 ratings — published 2006
Sweet Revenge (A Goldy Bear Culinary Mystery, #14)
by (shelved 3 times as culinary-fiction)
avg rating 3.82 — 8,824 ratings — published 2007
Tough Cookie (A Goldy Bear Culinary Mystery, #9)
by (shelved 3 times as culinary-fiction)
avg rating 3.92 — 8,887 ratings — published 2000
Dying for Chocolate (A Goldy Bear Culinary Mystery, #2)
by (shelved 3 times as culinary-fiction)
avg rating 3.81 — 12,984 ratings — published 1992
The Grilling Season (A Goldy Bear Culinary Mystery, #7)
by (shelved 3 times as culinary-fiction)
avg rating 3.89 — 9,401 ratings — published 1997
Double Shot (A Goldy Bear Culinary Mystery, #12)
by (shelved 3 times as culinary-fiction)
avg rating 3.98 — 12,441 ratings — published 2004
The Whole Enchilada (A Goldy Schulz Culinary Mystery, #17)
by (shelved 3 times as culinary-fiction)
avg rating 3.76 — 9,953 ratings — published 2013
The Main Corpse (A Goldy Bear Culinary Mystery, #6)
by (shelved 3 times as culinary-fiction)
avg rating 3.87 — 8,599 ratings — published 1996
The Cookbook Collector (Hardcover)
by (shelved 3 times as culinary-fiction)
avg rating 3.33 — 13,350 ratings — published 2010
Five Quarters of the Orange (Paperback)
by (shelved 3 times as culinary-fiction)
avg rating 3.87 — 38,691 ratings — published 2001
Dark Tort (A Goldy Bear Culinary Mystery, #13)
by (shelved 3 times as culinary-fiction)
avg rating 3.83 — 8,634 ratings — published 2006
Garden Spells (Waverley Family, #1)
by (shelved 3 times as culinary-fiction)
avg rating 4.07 — 108,020 ratings — published 2007
The Dead Husband Cookbook (Hardcover)
by (shelved 2 times as culinary-fiction)
avg rating 3.85 — 11,823 ratings — published 2025
The Wind in the Willows (Paperback)
by (shelved 2 times as culinary-fiction)
avg rating 4.02 — 240,718 ratings — published 1908
The Geeky Chef Drinks: Unofficial Cocktail Recipes from Game of Thrones, Legend of Zelda, Star Trek, and More (Hardcover)
by (shelved 2 times as culinary-fiction)
avg rating 4.21 — 168 ratings — published
The Ex-Boyfriend's Favorite Recipe Funeral Committee (Hardcover)
by (shelved 2 times as culinary-fiction)
avg rating 3.63 — 451 ratings — published 2023
The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
by (shelved 2 times as culinary-fiction)
avg rating 3.66 — 45,579 ratings — published 2013
Knife Skills for Beginners (Chef Paul Delamare Mysteries, #1)
by (shelved 2 times as culinary-fiction)
avg rating 3.32 — 2,870 ratings — published 2024
Fonduing Fathers (A White House Chef Mystery, #6)
by (shelved 2 times as culinary-fiction)
avg rating 4.14 — 2,027 ratings — published 2012
Broken Bone China (A Tea Shop Mystery, #20)
by (shelved 2 times as culinary-fiction)
avg rating 3.93 — 2,527 ratings — published 2019
Fried Green Tomatoes at the Whistle Stop Cafe (Hardcover)
by (shelved 2 times as culinary-fiction)
avg rating 4.28 — 326,708 ratings — published 1987
Eggsecutive Orders (A White House Chef Mystery, #3)
by (shelved 2 times as culinary-fiction)
avg rating 3.98 — 2,731 ratings — published 2009
Hail to the Chef (A White House Chef Mystery, #2)
by (shelved 2 times as culinary-fiction)
avg rating 4.00 — 2,964 ratings — published 2008
Buffalo West Wing (A White House Chef Mystery, #4)
by (shelved 2 times as culinary-fiction)
avg rating 4.17 — 2,564 ratings — published 2011
Affairs of Steak (A White House Chef Mystery, #5)
by (shelved 2 times as culinary-fiction)
avg rating 4.14 — 2,261 ratings — published 2012
Mastering the Art of French Murder (An American In Paris, #1)
by (shelved 2 times as culinary-fiction)
avg rating 3.65 — 10,939 ratings — published 2023
The Golden Spoon (Hardcover)
by (shelved 2 times as culinary-fiction)
avg rating 3.47 — 52,672 ratings — published 2023
Chef's Kiss (Chef's Kiss, #1)
by (shelved 2 times as culinary-fiction)
avg rating 3.68 — 6,907 ratings — published 2022
“Water carries all the stories. That is why we are made up of water. Our bodies store one continuous story about us, the story of our first ancestors to the present moment.
That is why we carry the battle of the dark and the light.”
― Lyra's Kitchen: A Culinary Chronicle of Simmering Secrets
That is why we carry the battle of the dark and the light.”
― Lyra's Kitchen: A Culinary Chronicle of Simmering Secrets
