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My Restaurant Rocks 2022 > Team Midnight's Kitchen

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message 1: by Moderators of NBRC, Challenger-in-Chief (last edited Sep 05, 2022 03:00PM) (new)

Moderators of NBRC | 33744 comments Mod
Team Midnight's Kitchen




Team members

Sreehitha
Aster
Karen
Darren



message 2: by Moderators of NBRC, Challenger-in-Chief (last edited Aug 30, 2022 02:35PM) (new)


message 3: by Moderators of NBRC, Challenger-in-Chief (new)

Moderators of NBRC | 33744 comments Mod
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message 4: by Moderators of NBRC, Challenger-in-Chief (new)

Moderators of NBRC | 33744 comments Mod
r


message 5: by Moderators of NBRC, Challenger-in-Chief (new)

Moderators of NBRC | 33744 comments Mod
r


message 6: by Sreehitha (new)

Sreehitha | 22 comments We need a team name guys... And we got our thread!!


message 7: by Aster (new)

Aster (lividrain) | 38 comments We have a thread!!!


message 8: by Aster (new)

Aster (lividrain) | 38 comments most of the other team names look like book puns. should we do the same?

A Kitchen of One's Own
The Fellowship of the Frying Pan
Pans and Prejudice
War and Peas
Through the Cooking Glass
Of Rice and Men
Twenty Thousand Leagues Under the Brie
Journey to the Center of the Hearth
Lord of the Fries

What do you guys think? (please let one of you be better at naming things than me)


message 9: by Sreehitha (new)

Sreehitha | 22 comments Those are great.

Game of Scones
The Hobbit Bistro
One Hundred years of Cookery
Culinary Heights
The Scarlet Diner
Midnight's Kitchen

I specially like the names

Lord of the fries.
The fellowship of the frying pan.
Culinary Heights
Midnight's Kitchen.


message 10: by Sreehitha (new)

Sreehitha | 22 comments Can everyone mention their time zones as well


message 11: by Aster (new)

Aster (lividrain) | 38 comments central time zone (same zone as Chicago). I'll probably update regularly around 11pm my time and sporadically in between


message 12: by Aster (new)

Aster (lividrain) | 38 comments "Midnight's Kitchen" is probably my favorite


message 13: by Sreehitha (new)

Sreehitha | 22 comments So lets darren n karen confirm then we can finalise it...

Midnight's kitchen has a nice ring to it... Sounds intense n fun


message 14: by Karen (last edited Sep 01, 2022 12:17PM) (new)

Karen (librarykatz) | 111 comments I'm chuckling at all of the names! Great imagination!
My favorites are:

Lord of the Fries
Game of Scones

but I'll go with any of them since they're all fun.

I'm East Coast time zone.

ETA: I've got Goodreads up most of the day since I'm a librarian and it's one of my resources.


message 15: by Darren (new)

Darren Compton | 143 comments I like Midnight's Kitchen as well. I am in the UK, so I am on GMT Time.


message 16: by Sreehitha (new)

Sreehitha | 22 comments So should we inform the mods about us being named as Midnight's Kitchen??


message 17: by Aster (new)

Aster (lividrain) | 38 comments Do we also need to write a blurb about our restaurant?


message 18: by Sreehitha (new)

Sreehitha | 22 comments Aster wrote: "Do we also need to write a blurb about our restaurant?"

Yes i guess...


message 19: by Aster (new)

Aster (lividrain) | 38 comments I have a few books to put in, but I'm still in view only mode on the spreadsheet. I've requested access, so I'll add them in as soon as that's approved


message 20: by Sreehitha (new)

Sreehitha | 22 comments I can add u... Send me ur email id


message 21: by Darren (last edited Sep 09, 2022 09:02AM) (new)

Darren Compton | 143 comments I have a few books to put in, but I can't as it is in view only mode, I did send a request for access but this has not been approved as of yet.


message 22: by Sreehitha (new)

Sreehitha | 22 comments Darren wrote: "I have a few books to put in, but I can't as it is in view only mode, I did send a request for access but this has not been approved as of yet."

Can u share your email... For some reason i am not getting any notification for request access


message 23: by Aster (new)

Aster (lividrain) | 38 comments Darren, please don't copy my meal descriptions onto the meals you create. the meal descriptions are supposed to play off of the books that they came from, so I described the tea I created as "brewed from leaves grown amidst a field of starlight" because the two ingredients came from a book called Across a Field of Starlight, and the descriptions in the meals I put up last night are plays on the characters and locations in the book I pulled them from.


message 24: by Darren (new)

Darren Compton | 143 comments Hi,

Sorry, I just thought they were random descriptions, I have made some changes to the Shop Front as some of the Meals selected were wrong, and I removed all of the one I copied and put in description for where my books were in the majority for that meal. I made all my changes bold, so that they can be review easily.


message 25: by Sreehitha (new)

Sreehitha | 22 comments Hello.

Should we make more number of fresh food or frozen??

We have a lot of desserts (not a problem as they can be used anytime)

So should we focus more on Fresh Special and frozen food or just go with the flow


message 26: by Sreehitha (new)

Sreehitha | 22 comments Who can write the description or blurb for tge resturant???

We need to do it by 23rd


message 27: by Sreehitha (new)

Sreehitha | 22 comments Is karen not able to acess the spreadsheet or something??


message 28: by Karen (new)

Karen (librarykatz) | 111 comments Once I have editing capabilities these are going to be my first entries. Are they correct?

The Viscount's Tempting Minx
Karen
9/21/22
150
Scavenger
2 (based on page count?)
2
0
port, biscuit
------------------------------------------
The Viscount's Tempting Minx
Karen
9/21/22
Scavenger
Port
Biscuit
Words in text
chapter 1
Meal 4*
Complete
Teens, adults


message 29: by Sreehitha (new)

Sreehitha | 22 comments Yep


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