Kate Tedman

“It was the words that seemed to dislodge my most secret feelings.”
― Ferrante Elena

“bread pudding recipe when we left, and I’m going to throw it in because it’s the best bread pudding I’ve ever eaten. It tastes like caramelized mush. Cream 2 cups sugar with 2 sticks butter. Then add 2 ½ cups milk, one 13-ounce can evaporated milk, 2 tablespoons nutmeg, 2 tablespoons vanilla, a loaf of wet bread in chunks and pieces (any bread will do, the worse the better) and 1 cup raisins. Stir to mix. Pour into a deep greased casserole and bake at 350° for 2 hours, stirring after the first hour. Serve warm with hard sauce.”
― Nora Ephron, Heartburn

“Bad art and good art feel remarkably the same, while they're in progress.”
― Mantel Hilary

“This then is the scribe’s direct purpose: the making of useful things legibly beautiful.”
― Edward Johnston