"I'll roast a pig on the spit! The Slovenian way. Well, it's not really the Slovenian way, it's my way, but it's like nothing you've ever tasted before."
- I come from Slovenia and I have no idea what Liane Moriarty is referring to, but if it's a slowly roasted suckling pig on a stick, then it's not the Slovenian way, it's the way of the Balkans but really more a Serbian thing. Just to clarify.
— Nov 02, 2016 12:18PM
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