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Thirteen chapters of changes that are happening in the food business. She starts with the basics -- soil and where the products came from and what it means to both those who provide food and the consumers. As the story develops it changes to how the products are kept or manufactured.

The lost poetry of Misuzu Kaneko moved me with its beauty, simplicity, and depth of feeling. I applaud the work and vision of Setsuo Yazaki in recognizing the value of her work and her life are