Cucina di Romagna > Editions
by Graziano Pozzetto First published April 1995
Published June 1st 2005
by Franco Muzzio Editore
Paperback, 576 pages
Published April 21st 2015
by Tarka
Cucine del territorio, Kindle Edition, 544 pages
Published June 2004
by Franco Muzzio Editore
Cucine regionali #19, Paperback, 572 pages
Published April 30th 1995
by Muzzio
Cucine regionali, Paperback, 352 pages
Published June 29th 2016
by Tarka
Cucine del territorio, Hardcover, 304 pages





