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Chemistry of Structure-Function Relationships in Cheese > Editions

by Edyth L. Malin First published June 30th 1995

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Chemistry of Structure-Function Relationships in Cheese (Advances in Experimental Medicine and Biology)
Chemistry of Structure-Function Relationships in Cheese (Advances in Experimental Medicine and Biology)
Published October 21st 2012 by Springer
Softcover reprint of the original 1st ed. 1995, Paperback, 406 pages
Author(s):
ISBN:
9781461357827 (ISBN10: 1461357829)
ASIN:
1461357829
Edition language:
English
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Chemistry of Structure-Function Relationships in Cheese
Chemistry of Structure-Function Relationships in Cheese (Paperback)
Published September 30th 2011 by Springer
Paperback, 408 pages
Author(s):
ISBN:
9781461519140 (ISBN10: 1461519144)
ASIN:
1461519144
Edition language:
English
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Chemistry of Structure - Function Relationships in Cheese (Language of Science)
Chemistry of Structure - Function Relationships in Cheese (Language of Science)
Published June 30th 1995 by Springer
1, Hardcover, 408 pages
Author(s):
ISBN:
9780306449826 (ISBN10: 030644982X)
ASIN:
030644982X
Edition language:
English
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