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The Modern Baker > Editions

by Nick Malgieri First published September 1st 2008

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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies
The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Cookies (Hardcover)
Published September 1st 2008 by DK Publishing
First Edition, Hardcover, 320 pages
Author(s):
ISBN:
9780756639716 (ISBN10: 0756639719)
ASIN:
0756639719
Edition language:
English
Average rating:
4.27 (1,398 ratings)
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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Co
The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Co (Paperback)
Published September 19th 2011 by DK
Reprint, Paperback, 320 pages
Author(s):
ISBN:
9780756689148 (ISBN10: 0756689147)
ASIN:
0756689147
Edition language:
English
Average rating:
4.50 (2 ratings)
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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies [MODERN BAKER] [Hardcover]
The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies [MODERN BAKER] [Hardcover] (Unknown Binding)
Published by DK Publishing (Dorling Kindersley)
Unknown Binding, 0 pages
Author(s):
ASIN:
B002VJU3F0
Average rating:
0.0 (0 ratings)
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The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Co by Nick Malgieri (2011-09-19)
The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Co by Nick Malgieri (2011-09-19)
Published by DK
Mass Market Paperback, 0 pages
Author(s):
ASIN:
B01FJ1GQ2K
Average rating:
0.0 (0 ratings)
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