Scandinavian Cookbook > Editions
by Culinary Arts Institute First published January 1st 1982
            Published January 1st 1982
              by Putnam Pub Group
          
        
          First Edition, Paperback, 96 pages
        
        
        
      
            Published 1982
              by Culinary Arts Institute
          
        
          First Edition, Hardcover, 80 pages
        
        
        
      


