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Bread Science > Editions

by Emily Jane Buehler First published January 2006

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Bread Science: The Chemistry and Craft of Making Bread
Bread Science: The Chemistry and Craft of Making Bread (Kindle Edition)
Published December 14th 2014 by Two Blue Books
Kindle Edition, 412 pages
Author(s):
ISBN:
9780977806812 (ISBN10: 0977806812)
ASIN:
B00R0LGAKQ
Edition language:
English
Average rating:
4.33 (148 ratings)
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Bread Science
Bread Science (Paperback)
Published January 2006 by Two Blue Books
Paperback, 254 pages
Author(s):
ISBN:
9780977806805 (ISBN10: 0977806804)
ASIN:
0977806804
Edition language:
English
Average rating:
4.25 (63 ratings)
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Bread Science: The Chemistry and Craft of Making Bread
Bread Science: The Chemistry and Craft of Making Bread (Kindle Edition)
Published September 1st 2021 by Two Blue Books
2, Kindle Edition, 258 pages
Author(s):
ISBN:
9780977806898 (ISBN10: 0977806898)
ASIN:
B09D8LND4H
Edition language:
English
Average rating:
4.06 (18 ratings)
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Bread Science: The Chemistry and Craft of Making Bread
Bread Science: The Chemistry and Craft of Making Bread (Paperback)
Published 2021 by Two Blue Books
15th Anniversary Edition, Paperback, 254 pages
Author(s):
ASIN:
B0DT3LVFP6
Edition language:
English
Average rating:
4.25 (4 ratings)
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Bread Science: The Chemistry and Craft of Making Bread
Bread Science: The Chemistry and Craft of Making Bread (Paperback)
Published August 30th 2021 by Two Blue Books / Jane Buehler
2nd Anniversary ed., Paperback, 256 pages
Author(s):
ISBN:
9780977806881 (ISBN10: 097780688X)
ASIN:
097780688X
Edition language:
English
Average rating:
0.0 (0 ratings)
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Bread Science: The Chemistry and Craft of Making Bread -- Emily Buehler
Bread Science: The Chemistry and Craft of Making Bread -- Emily Buehler (Paperback)
Paperback, 0 pages
Author(s):
ASIN:
B0BDM7PKLZ
Edition language:
English
Average rating:
0.0 (0 ratings)
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