A Dissertation Upon Roast Pig & Other Essays > Editions
by Charles Lamb First published 1888
Published April 2011
by Penguin Classics
Penguin Great Food, Paperback, 89 pages
Published October 25th 2011
by Penguin Books
1, Paperback, 112 pages
Published April 7th 2011
by Penguin
UK ed., Kindle Edition, 94 pages
Published 2011
by Penguin
Paperback, 89 pages
Published
by Peter Pauper Press
Hardcover, 107 pages
Published February 2014
by Berenberg Verlag
2. Auflage, Hardcover, 176 pages
Published January 1st 1968
by Pyramid Books (A Little Paperback Classic)
Paperback, 0 pages
Published
by Penguin
Paperback, 0 pages
Published January 1st 2011
by Penguin Books
Paperback, 0 pages
Published May 2015
by Ficticia Editorial
1, Paperback, 200 pages
