Modern Cooking > Editions
by Mary A. Wilson First published July 23rd 2015
Published January 1st 2024
by Forgotten Books
Paperback, 519 pages
![Modern Cooking: Numerous New Recipes Based on Present Economic Conditions [1920 ]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1685067547l/163376418._SX50_.jpg)
Published September 22nd 2009
by Cornell University Library
Paperback, 434 pages
Published January 1st 1920
by The Students Educational Publishing Company
Unknown, Hardcover, 0 pages
Published January 1st 1920
by Students Educational Pub. Co.
First Edition, Hardcover, 0 pages
Published September 7th 2010
by Nabu Press
Paperback, 428 pages
![Modern Cooking: Numerous New Recipes Based on Present Economic Conditions [1920 ]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1677863834l/65873131._SY75_.jpg)
Published September 22nd 2009
by Cornell University Library
Paperback, 434 pages
Published January 28th 2013
by Hardpress Publishing
Paperback, 434 pages
Published May 3rd 2018
by Forgotten Books
Hardcover, 520 pages
Published December 6th 2015
by Palala Press
Hardcover, 428 pages