The All New Ball Book Of Canning And Preserving > Editions

by Ball Home Canning Test Kitchen First published May 31st 2016

The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Published May 31st 2016 by Liberty Street
Illustrated, Kindle Edition, 596 pages
ISBN:
9780848747664 (ISBN10: 0848747666)
ASIN:
B01EMDH23I
Edition language:
English
Average rating:
4.47 (427 ratings)
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The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Published May 31st 2016 by TI Inc. Books
Illustrated, Paperback, 368 pages
ISBN:
9780848746780 (ISBN10: 0848746783)
ASIN:
0848746783
Edition language:
English
Average rating:
4.51 (552 ratings)
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The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Published May 31st 2016 by TI Inc.
Spiral-bound, 368 pages
ASIN:
B088PHWL6G
Edition language:
English
Average rating:
4.86 (7 ratings)
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The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes by Jarden Home Brands (May 31,2016)
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The All New Ball Book Of Canning And Preserving: Over 350 of the Best Canned, Jammed, Pickled, and Preserved Recipes  (ebook)
Published May 31st 2016 by Liberty Street
ebook, 473 pages
ISBN:
9780848748265 (ISBN10: 0848748263)
ASIN:
0848748263
Edition language:
English
Average rating:
3.00 (1 rating)
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