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Food Preservation by Pulsed Electric Fields > Editions

by Huub L.M. Lelieveld First published January 1st 2007

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Food Preservation by Pulsed Electric Fields: From Research to Application
Food Preservation by Pulsed Electric Fields: From Research to Application (Hardcover)
Published November 2nd 2007 by CRC Press
1, Hardcover, 363 pages
Author(s):
ISBN:
9781420043952 (ISBN10: 1420043951)
ASIN:
1420043951
Edition language:
English
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Food Preservation by Pulsed Electric Fields: From Research to Application (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Food Preservation by Pulsed Electric Fields: From Research to Application (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Published October 25th 2007 by Woodhead Publishing
1, Kindle Edition, 631 pages
Author(s):
ISBN:
9781306381802 (ISBN10: 1306381800)
ASIN:
B00NPVBMNA
Edition language:
English
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Food Preservation by Pulsed Electric Fields: From Research to Application (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Food Preservation by Pulsed Electric Fields: From Research to Application (Woodhead Publishing Series in Food Science, Technology and Nutrition)
Published November 8th 2007 by Woodhead Publishing
1, Hardcover, 384 pages
Author(s):
ISBN:
9781845690588 (ISBN10: 1845690583)
ASIN:
1845690583
Edition language:
English
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