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The Basics of Cooking Meat > Editions

by David Nash First published June 15th 2020

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The Basics of Cooking Meat
The Basics of Cooking Meat (Kindle Edition)
Published June 15th 2020 by Shepherd Publishing
Kindle Edition, 72 pages
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ASIN:
B07YGQTPWR
Edition language:
English
Average rating:
4.00 (2 ratings)
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The Basics of Cooking Meat: How to Barbecue, Smoke, Grill, Cure Bacon and Otherwise Cook Meat - Homestead Basics, Book 10
The Basics of Cooking Meat: How to Barbecue, Smoke, Grill, Cure Bacon and Otherwise Cook Meat - Homestead Basics, Book 10 (Audible Audio)
Published December 17th 2021 by David Nash
Audible Audio
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ASIN:
B09NRWVMZY
Edition language:
English
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0.0 (0 ratings)
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