The King Arthur Flour 200th Anniversary Cookbook > Editions
by Brinna Sands First published 1991
Published September 17th 1992
by Countryman Press
0200-Anniversary, Paperback, 616 pages
Published November 1st 2010
by Countryman Press
Commemorative Edition, Ring-bound, 624 pages
Published January 1st 1991
by Sands, Taylor & Wood Co
Revised, Ring-bound, 596 pages
Published
by Sands, Taylor and Wood Co
First Edition, Hardcover, 0 pages
Published
by Countryman Press
1st trade ed, Paperback, 0 pages
Published January 1st 1990
by Sands, Taylor and Wood Co.
Hardcover, 0 pages
Published January 1st 1992
Unknown Binding, 0 pages
Published September 16th 1991
by Sands, Taylor & Wood Co
Ring-bound, 0 pages
Published January 1st 1761
by Countryman Press
Ring-bound







