Complete Guide to Home Canning and Preserving > Editions
by U.S. Department of Agriculture First published June 1983
Published May 13th 1999
by Dover Publications
2nd Revised Edition, Paperback, 192 pages
Published April 26th 2012
by Dover Publications
2nd Edition, Kindle Edition, 194 pages
Published December 20th 2010
by BN Publishing
Paperback, 190 pages
Published August 22nd 2008
by BN Publishing
Paperback, 172 pages
2nd Edition, Kindle Edition, 190 pages
Published October 9th 2008
by BN Publishing
Illustrated, Hardcover, 172 pages
Published December 27th 2012
by CreateSpace Independent Publishing Platform
Paperback, 184 pages
Published December 20th 2010
by BN Publishing
Paperback, 0 pages
Published
by by U S Dept of Agriculture, United States
Unknown Binding, 0 pages
Published May 13th 1999
by Dover Publications
2 Revised, Paperback, 192 pages








![[Complete Guide to Home Canning and Preserving (2009 Revision)] [By: U. S. Dept of Agriculture] [December, 2010]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1698877005l/164912769._SX50_.jpg)
