Baking > Editions

by Claus Schunemann First published January 1st 2007

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Baking: The Art and Science
Baking: The Art and Science (Hardcover)
Published January 1st 2001 by Baker Tech
First English Edition, Hardcover
Author(s):
ISBN:
9780969374503 (ISBN10: 096937450X)
ASIN:
096937450X
Edition language:
English
Average rating:
4.00 (2 ratings)
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Baking, the Art and Science: A Practical Handbook for the Baking Industry
Baking, the Art and Science: A Practical Handbook for the Baking Industry (Hardcover)
Published January 1st 2007 by CHIPS
Hardcover, 336 pages
Author(s):
ISBN:
9780970858481 (ISBN10: 0970858485)
ASIN:
0970858485
Edition language:
English
Average rating:
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Baking: The Art and Science, Third Edition with DVD
Baking: The Art and Science, Third Edition with DVD (Hardcover)
Published January 1st 2007
Hardcover, 0 pages
Author(s):
ASIN:
B001DR1N1E
Edition language:
English
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