Ask the Author: Laura B. Russell
Answered Questions (3)
Laura B. Russell
Let's just say it involves a lot of pacing and quite a bit of coffee!
Laura B. Russell
Brassicas are my favorite vegetables and I fear they are largely underrated. If you grew up eating mushy boiled Brussels sprouts or watery overcooked cauliflower, those taste memories are hard to overcome. I want people to discover the captivating brassicas that I know, and I'm happy to share my secrets.
Laura B. Russell
Since I write about food, I'm always inspired by new sights, smells, and tastes. Strolling through a farmers' market makes my mind race with new recipe possibilities; tasting a unique dish at a favorite restaurant challenges me to replicate the flavors. I rarely find inspiration while sitting at my desk.
About Goodreads Q&A
Ask and answer questions about books!
You can pose questions to the Goodreads community with Reader Q&A, or ask your favorite author a question with Ask the Author.
See Featured Authors Answering Questions
Learn more