0 ratings | 0 reviews | avg rating:0.0

Laura B. Russell’s Followers (2)

Laura’s Bookshelves

to-read (1)
currently-reading (2)
read (5)

Laura’s Friends

Laura hasn't connected with her friends on Goodreads, yet.

Laura B. Russell

Goodreads Author

Born

in The United States

January 31

Website

http://www.laurabrussell.com

Twitter

laurabrussell

Genre

Cooking, Food & Wine

Member Since

July 2014

URL

https://www.goodreads.com/laurabrussell

edit data

Laura Russell is a food writer and recipe developer based in Portland, Oregon. She is the author of Brassicas (Ten Speed Press) and The Gluten-Free Asian Kitchen as well as a FoodDay columnist for the Oregonian.

Learn more
Ask the Author

To ask Laura B. Russell questions, please sign up.

Popular Answered Questions

How do you deal with writer’s block?

Laura B. Russell Let's just say it involves a lot of pacing and quite a bit of coffee!…moreLet's just say it involves a lot of pacing and quite a bit of coffee!(less)

flag

like
Comment

How do you get inspired to write?

Laura B. Russell Since I write about food, I'm always inspired by new sights, smells, and tastes. Strolling through a farmers' market makes my mind race with new recip…moreSince I write about food, I'm always inspired by new sights, smells, and tastes. Strolling through a farmers' market makes my mind race with new recipe possibilities; tasting a unique dish at a favorite restaurant challenges me to replicate the flavors. I rarely find inspiration while sitting at my desk.(less)

flag

like
Comment

See all 3 answers from Laura B. Russell…

Combine Editions
Laura B. Russell’s books

Average rating: 4.06 · 406 ratings · 55 reviews · 3 distinct works • Similar authors

	Brassicas: Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, Brussels Sprouts and More by Laura B. Russell (Goodreads Author), Rebecca Katz (Foreword) 4.03 avg rating — 219 ratings — published 2014 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Gluten-Free Asian Kitchen: Recipes for Noodles, Dumplings, Sauces, and More [A Cookbook] 4.10 avg rating — 187 ratings — published 2011 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	TheGluten FreeAsianKitchenRecipes for Noodles, Dumplings, Sauces, and More 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more, click here.

0 posts
Laura B. Russell's Blog

Laura B. Russell hasn't written any blog posts yet.

Laura is Currently Reading

Laura Russell is currently reading

The Future of the Mind: The Scientific Quest to Understand, Enhance, and Empower the Mind

by Michio Kaku

bookshelves: currently-reading

Rate this book

Clear rating

1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

Mar 09, 2016 05:22PM

Laura Russell is currently reading

On the Move: A Life

by Oliver Sacks