Books by Douglas Keane

Douglas Keane
Average rating 4.42 · 66 ratings · 28 reviews · shelved 141 times

Showing 4 distinct works.

	Culinary Leverage: A Journey Through the Heat by Douglas Keane 4.42 avg rating — 59 ratings — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Culinary Leverage: A Journey Through the Heat by Douglas Keane 4.50 avg rating — 6 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Foreign Relations of the United States, 1950–1955, The Intelligence Community, 1950–1955 by Douglas Keane, Edward C. Keefer (Editor), Michael Warner (Editor) really liked it 4.00 avg rating — 1 rating — published 2008	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tasting Along the Wine Road, Vol. 8 by Douglas Keane (Preface) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more books, click here.