Books by W.P. Edwards

W.P. Edwards
Average rating 3.67 · 15 ratings · 2 reviews · shelved 77 times

Showing 3 distinct works.

	Science of Sugar Confectionery by W.P. Edwards 3.78 avg rating — 9 ratings — published 2000 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Science of Bakery Products by W.P. Edwards, Royal Society of Chemistry 3.50 avg rating — 6 ratings — published 2007 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	La ciencia de las golosinas by W.P. Edwards, Antonio Vercet Tormo (Translator) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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