Books by Poppy Tooker

Poppy Tooker
Average rating 4.21 · 61 ratings · 7 reviews · shelved 222 times

Showing 11 distinct works.

	Mme. Bégué's Recipes of Old New Orleans Creole Cookery by Elizabeth Begue, Poppy Tooker 4.21 avg rating — 14 ratings — published 2012 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Crescent City Farmers Market Cookbook by Poppy Tooker, Alice Waters (Foreword) 3.85 avg rating — 13 ratings — published 2009 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Louisiana Eats!: The People, the Food, and Their Stories by Poppy Tooker, David Spielman (Photographer) 4.44 avg rating — 9 ratings — published 2013 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Buster Holmes Restaurant Cookbook: New Orleans Handmade Cookin' by Buster Holmes, Poppy Tooker (Foreword) 3.89 avg rating — 9 ratings — published 2010	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Drag Queen Brunch by Poppy Tooker, Rainbow Road Press (Editor), Sam Hanna (Illustrator) really liked it 4.00 avg rating — 7 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tujague's Cookbook: Creole Recipes and Lore in the New Orleans Grand Tradition by Poppy Tooker 4.80 avg rating — 5 ratings — published 2015 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Buster Holmes Restaurant Cookbook: New Orleans Handmade Cookin' by Buster Holmes, Poppy Tooker (Foreword) really liked it 4.00 avg rating — 6 ratings — published 1983 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pascal's Manale Cookbook: A Family Tradition (Restaurant Cookbooks) by Poppy Tooker (Foreword) 4.33 avg rating — 3 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pascal’s Manale Cookbook: A Family Tradition (Restaurant Cookbooks) by Poppy Tooker it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Creole Made Easy with the Creole Sausage Queen by Julie Vaucresson, Poppy Tooker (primary_contributor) really liked it 4.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mme. Bégué's Recipes of Old New Orleans Creole Cookery by Elizabeth Kettenring Dutrey Begue, Elizabeth Kettenring Bégué, Poppy Tooker 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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