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Bistro Cooking
by
4.07 avg rating — 1,435 ratings
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published
1989
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19 editions
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The Food Lover's Guide to Paris: The Best Restaurants, Bistros, Cafés, Markets, Bakeries, and More
by
4.15 avg rating — 378 ratings
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published
1984
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18 editions
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The Paris Cookbook
by
4.03 avg rating — 265 ratings
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published
2001
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11 editions
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Patricia Wells at Home in Provence: Recipes Inspired By Her Farmhouse In France
by
4.23 avg rating — 209 ratings
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published
1996
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19 editions
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Salad as a Meal: Healthy Main-Dish Salads for Every Season
by
3.54 avg rating — 226 ratings
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published
2011
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8 editions
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We've Always Had Paris...and Provence: A Scrapbook of Our Life in France
by
3.47 avg rating — 230 ratings
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published
2008
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12 editions
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Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy – The Essential Italian Cookbook with 150 Authentic Recipes
by
4.27 avg rating — 165 ratings
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published
1993
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20 editions
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The Provence Cookbook: A James Beard Award Winning Cookbook – A Home Cook's Guide to 175 Authentic Provencal Recipes from Southern France
by
3.93 avg rating — 160 ratings
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published
2004
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7 editions
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Vegetable Harvest: Vegetables at the Center of the Plate
by
3.75 avg rating — 117 ratings
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published
2007
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6 editions
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The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence – A Master Class in Wine-Paired Dining and Joyful Entertaining
by
3.79 avg rating — 99 ratings
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published
2013
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5 editions
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Simply French: Patricia Wells Presents the Cuisine of Joel Robuchon
by
4.28 avg rating — 69 ratings
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published
1991
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9 editions
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My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations* – Successor to Julia Child with French Techniques and Skills
by
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L'atelier Of Joel Robuchon: The Artistry of a Master Chef and His Proteges
by
4.43 avg rating — 21 ratings
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published
1996
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10 editions
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Food Lover's Guide to France
by
4.20 avg rating — 20 ratings
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published
1987
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3 editions
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Simply Truffles: Recipes and Stories That Capture the Essence of the Black Diamond
by
3.89 avg rating — 9 ratings
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published
2011
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8 editions
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Cuisine Actuelle: Patricia Wells Presents the Cuisine of Joel Robuchon
by
4.67 avg rating — 3 ratings
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published
1993
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3 editions
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365 Days in France Picture-a-Day 2018 Calendar
by
it was amazing 5.00 avg rating — 2 ratings
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3 editions
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Weaning My Baby
by
it was ok 2.00 avg rating — 1 rating
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published
2013
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[We've Always Had Paris. . . and Provence: A Scrapbook of Our Life in France] [By: Wells, Patricia] [April, 2009]
by
0.00 avg rating — 0 ratings
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Letter I Monogram Notebook: Aesthetic Floral cute notebook journal with a personalized name initial and Pretty Flowers for Women and Girls | 6x9 inches | 120 pages
by
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Face of Jesus
by
0.00 avg rating — 0 ratings
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Rare Patricia Wells / French Kitchen Cookbook Recipes and Lessons from Paris 2013 - New York: William Morrow Cookbooks, 2013 [Hardcover] Wells, Patricia
by
0.00 avg rating — 0 ratings
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HANDBOOK FOR TENNESSEE FOLK ARTISTS
by
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France gourmande un guide de 400 vraies bonnes adresses et les recettes
by
0.00 avg rating — 0 ratings
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Les promenades d'une gourmande
by
0.00 avg rating — 0 ratings
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Yutakana keizai shakai : Economics and social prosperity
by
0.00 avg rating — 0 ratings
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God's Healthcare Reform: The Original Affordable Care Act
by
0.00 avg rating — 0 ratings
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365 Days in France 2005 Calendar: A Picture A-Day
by
0.00 avg rating — 0 ratings
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Pat Wells French Country
by
0.00 avg rating — 0 ratings
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The New Wise cookbook
by
0.00 avg rating — 0 ratings
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