Books by Robert F. Moss

Robert F. Moss
Average rating 4.01 · 192 ratings · 35 reviews · shelved 705 times

Showing 17 distinct works.

	Barbecue: The History of an American Institution by Robert F. Moss 3.85 avg rating — 67 ratings — published 2010 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Southern Spirits: Four Hundred Years of Drinking in the American South, with Recipes by Robert F. Moss 4.34 avg rating — 53 ratings — published 2016 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cornbread Nation 7: The Best of Southern Food Writing by Francis Lam (Contributor), Daniel Patterson (Contributor), Susan Orlean (Goodreads Author) (Contributor), Sara Roahen (Goodreads Author) (Contributor) 3.94 avg rating — 33 ratings — published 2014 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Karloff and Company: The Horror Film by Robert F. Moss 3.50 avg rating — 20 ratings — published 1974 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Charlie Chaplin by Robert F. Moss 3.77 avg rating — 13 ratings — published 1975 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Raymond Chandler: A Literary Reference by Robert F. Moss (Editor) 4.50 avg rating — 10 ratings — published 2003 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fried Green Tomato Swindle and Other Southern Culinary Adventures by Robert F. Moss really liked it 4.00 avg rating — 9 ratings — published 2010 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Films of Carol Reed by Robert F. Moss really liked it 4.00 avg rating — 4 ratings — published 1987 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Going Lardcore: Adventures in New Southern Dining by Robert F. Moss really liked it 4.00 avg rating — 4 ratings — published 2012 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Barbecue Lover's the Carolinas: Restaurants, Markets, Recipes & Traditions by Robert F. Moss it was amazing 5.00 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Barbecue Lover's the Carolinas: Restaurants, Markets, Recipes & Traditions by Robert F. Moss really liked it 4.00 avg rating — 2 ratings — published 2013 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Rudyard Kipling and the Fiction of Adolescence by Robert F. Moss liked it 3.00 avg rating — 1 rating — published 1982 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	DLB 253: Raymond Chandler: A Documentary Volume (Dictionary of Literary Biography, 253) by Robert F. Moss (Editor) 0.00 avg rating — 0 ratings — published 2001 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Roffignac by Robert F. Moss 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Barbecue: The History of an American Institution, Revised and Expanded Second Edition by Robert F. Moss 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	[Barbecue: The History of an American Institution] [By: Moss, Robert F.] [August, 2010] by Robert F. Moss, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Barbecue; the History of an American Institution by Robert F. Moss, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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