Books by Anya Fernald

Anya Fernald
Average rating 3.94 · 158 ratings · 34 reviews · shelved 567 times

Showing 3 distinct works.

	Home Cooked: Essential Recipes for a New Way to Cook [A Cookbook] by Anya Fernald, Jessica Battilana (Goodreads Author) 3.84 avg rating — 92 ratings — published 2016 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Strong Waters: A Simple Guide to Making Beer, Wine, Cider and Other Spirited Beverages at Home by Scott Mansfield (Goodreads Author), Anya Fernald (Foreword) 4.11 avg rating — 79 ratings — published 2010 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A World Of Presidia: Food, Culture & Community by Anya Fernald 4.50 avg rating — 4 ratings — published 2005	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more books, click here.