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“That's why I named my bakery Flour. It's a reminder that in baking, as in life, simple things are best.”
Joanne Chang, Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

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Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe Flour
4,990 ratings
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Pastry Love: A Baker's Journal of Favorite Recipes Pastry Love
945 ratings
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Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories Flour, Too
745 ratings
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Baking with Less Sugar: Recipes for Desserts Using Natural Sweeteners and Little-to-No White Sugar Baking with Less Sugar
411 ratings
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