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“Food goes bad because of life: the life that lingers in its cells after the organism dies and the life takes over the body of the dead. Preventing that life prevents decomposition.”
― Ingredients The Strange Chemistry of Plants, Poisons and Processed Foods
― Ingredients The Strange Chemistry of Plants, Poisons and Processed Foods
“An oak tree can make 25 kilograms of glucose every single day. That’s the weight of a small child or a female golden retriever.”
― Ingredients The Strange Chemistry of Plants, Poisons and Processed Foods
― Ingredients The Strange Chemistry of Plants, Poisons and Processed Foods
