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Home
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Historical Fiction
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Henry Notaker
Average rating:
3.63
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699
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42
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24 distinct works
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History of Cookbooks: From Kitchen to Page over Seven Centuries
3.61 avg rating — 28 ratings
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3 editions
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Ganens makt: Norsk kokekunst og matkultur gjennom tusen år (Norwegian Edition)
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Gastronomi, til bords med historien
3.75 avg rating — 4 ratings
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Andalucia - En reise i sol og skygge
3.50 avg rating — 2 ratings
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Food Culture in Scandinavia
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3.00 avg rating — 2 ratings
— published 2008 —
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Food Culture in Scandinavia
it was amazing
5.00 avg rating — 1 rating
— published 2008
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Til bords med Ibsen
by
Henry Notaker
,
Arne Brimi
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4.00 avg rating — 1 rating
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Cæsars barnebarn: Politisk liv i Frankrike, Italia og Spania (Norwegian Edition)
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Den norske menyen (Samlaget presenterer 10)
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All världens kokböcker : med 100 historiska recept
by
Henry Notaker
,
Lena Hjohlman
(Translator)
it was ok
2.00 avg rating — 1 rating
— published 1990
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