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Nancy Silverton’s books
Nancy Silverton
Average rating:
4.01
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3,404
ratings ·
275
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31 distinct works
•
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Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur
4.37 avg rating — 405 ratings
— published 1996 —
5 editions
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The Mozza Cookbook: Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria
by
Nancy Silverton
,
Matt Molina
,
Carolynn Carreño
4.15 avg rating — 336 ratings
— published 2011 —
5 editions
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The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook
by
Nancy Silverton
,
Carolynn Carreño
3.60 avg rating — 178 ratings
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2 editions
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Nancy Silverton's Pastries from the La Brea Bakery: A Baking Book
4.15 avg rating — 113 ratings
— published 2000 —
3 editions
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Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining: A Cookbook
3.65 avg rating — 124 ratings
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2 editions
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Nancy Silverton's Sandwich Book: The Best Sandwiches Ever--from Thursday Nights at Campanile: A Cookbook
by
Nancy Silverton
,
Teri Gelber
3.79 avg rating — 117 ratings
— published 2002 —
6 editions
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A Twist of the Wrist: Quick Flavorful Meals with Ingredients from Jars, Cans, Bags, and Boxes: A Cookbook
by
Nancy Silverton
,
Carolynn Carreño
3.13 avg rating — 87 ratings
— published 2007 —
5 editions
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Chi Spacca: A New Approach to American Cooking
by
Nancy Silverton
,
Ryan Dinicola
,
Carolynn Carreño
3.90 avg rating — 67 ratings
—
2 editions
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The Cookie That Changed My Life: And More Than 100 Other Classic Cakes, Cookies, Muffins, and Pies That Will Change Yours: A Cookbook
by
Nancy Silverton
,
Carolynn Carreño
3.91 avg rating — 34 ratings
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Desserts by Silverton, Nancy (1986) Hardcover
4.33 avg rating — 30 ratings
— published 1986 —
7 editions
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