Edward Espe Brown’s Followers (27)

Edward Espe Brown

Website

http://www.peacefulseasangha.com

Genre

Cooking, Food & Wine, Religion & Spirituality

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Edward Espe Brown is a Zen Buddhist priest and professional chef.

Combine Editions
Edward Espe Brown’s books

Average rating: 4.15 · 8,995 ratings · 326 reviews · 21 distinct works • Similar authors

	The Tassajara Bread Book 4.06 avg rating — 4,687 ratings — published 1970 — 28 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tassajara Cooking 4.09 avg rating — 274 ratings — published 1974 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Complete Tassajara Cookbook: Recipes, Techniques, and Reflections from the Famed Zen Kitchen 4.41 avg rating — 174 ratings — published 2009 — 8 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	No Recipe: Cooking as Spiritual Practice 4.13 avg rating — 160 ratings — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tomato Blessings and Radish Teachings 4.42 avg rating — 108 ratings — published 1997 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Tassajara Recipe Book 4.13 avg rating — 106 ratings — published 1985 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Most Important Point by Edward Espe Brown, Danny S. Parker (Editor) 4.53 avg rating — 53 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Tassajara Bread Book 4.50 avg rating — 2 ratings — 12 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cocina Tassajara 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Tassajara Bread Book: Revised and Updated Edition Rev&Updatd edition by Brown, Edward Espe published by Shambhala Paperback 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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Quotes by Edward Espe Brown (?)

“Cooking is not a mystery.”
― Edward Espe Brown, Tassajara Cooking

tags: culinary

4 likes

“Over many years, I found that if I could relate with food with warmhearted compassion, eventually I could learn to treat people with love and respect, and I could touch my own wounds with tenderness.”
― Edward Espe Brown, No Recipe: Cooking as Spiritual Practice

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“You Mean It You cook because you decide to cook. You decide to take it on and everything that comes with it. You cook because you mean it. Your heart and hands work more and more in alignment with your clear intention. You’ll see it through because you decided to see it through—and because the work itself is making your love manifest. Food appears!”
― Edward Espe Brown, No Recipe: Cooking as Spiritual Practice

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