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Frank Caiafa

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Frank Caiafa

Goodreads Author


Born
New York City, The United States
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Member Since
April 2012

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Do check out my latest reviews of beverage related books and spirits of all kinds at my "Home Bar Hop" blog:

https://handlebarsnyc.com/home-bar-ho...

Follow me on instagram: @handlebarsnyc

Don't hesitate to reach out with any questions regarding my book or cocktails. I'll be happy to help.

JAMES BEARD FOUNDATION BOOK AWARD NOMINEE: BEVERAGE
TALES OF THE COCKTAIL SPIRITED AWARD® NOMINEE: BEST NEW COCKTAIL & BARTENDING BOOK

Frank Caiafa was the bar manager of the highly celebrated Peacock Alley and La Chine restaurants at The Waldorf Astoria from 2005 until its closure for renovations. His inventive use of house-made infusions, liqueurs and fresh ingredients was a torchbearer for cocktail culture in NYC. Caiafa’s hospitality consulting and manageme
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Average rating: 4.38 · 86 ratings · 16 reviews · 2 distinct worksSimilar authors
The Waldorf Astoria Bar Book

4.38 avg rating — 86 ratings — published 2016 — 2 editions
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"That Sh*t Will N...
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The Slow Road Nor...
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Deliver Me from Nowhere by Warren Zanes
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We All Shine On by Elliot Mintz
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Care and Feeding by Laurie Woolever
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We All Shine On by Elliot Mintz
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This America Of Ours by Nate Schweber
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Most of you in this feed will know Bernard DeVoto for his classic ‘Cocktail Manifesto’, “The Hour”, his short, philosophical and controversial take on that American creation, the cocktail, first published in 1948.

I’m also pretty sure most of you didn
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"That Sh*t Will Never Sell!" by David Gluckman
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The Slow Road North by Rosie Schaap
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