Stephanie Dickison's Blog

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 7 min read

My findings this week forgo the usual coffee and pizza shops. Instead, the focus is on comfort foods by way of India, Vietnam, Georgia, Korea, the Philippines, U.K., Australia, and Quebec. In other words, just what these autumn days call for.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Shwa’s The Bollywood Tacos is all about “Indian-inspired Mexican street food.” Picture Indian dishes such as Butter Chicken, Curry Lamb, and Chana Masala doled out in tacos, burritos, nachos, bowls and poutine. See for yourself at their new digs at College and Bathurst (422 College St.), previously home to Sheherzade Persian Grill.

Broken Rice (613 Yonge St.) is serving “real Vietnamese comfort food” at Yonge near Gloucester. Grand opening celebrations take place Saturday.

Following the announcement of the closure of the shop in Parkdale, Dipped Donuts is joining the lineup at the historic St Lawrence Market. Until construction is completed, they’ll be operating a pop-up onsite (93 Front St. E., Lower Level, Unit B19) Fridays to Sundays.

Georgian Bakery Puri in Thornhill (800 Steeles Ave. W., Unit B02) is the spot for Georgian pastries, breads and other baked goods.

If your mantra is ‘Keto, not Cheetos,” this low-carb restaurant and bakery is for you. Grand opening for Ketodelia (1772 Danforth Ave.) is tomorrow east of Coxwell. This marks the brand’s third gluten-free, low-carb destination - the first remains at Yonge and Lawrence, with a second in Baby Point, now closed.

Brekkie and brunch are happening steps from Trinity Bellwoods Park at Motto Toronto (764 Queen St. W.) in what was previously Hanky Panky, a store lined with lingerie and sex toys.

North York’s Nopo Korean Bistro at Yonge and Finch (5523 Yonge St.) celebrates grand opening today. What to expect? Cozy Korean fare - tteokbokki, ddukbul - and cocktails including matcha and soju-based sippers, served in a contemporary setting.

The Pie Commission has held it down in Etobicoke for six years at 927 The Queensway. While that addy has come to a close, one five minutes away (919 Oxford St.) is on the quick approach, loaded with their signature savoury meat and veg pies. Grand opening is tomorrow.

Filipino fry chain Potato Corner claims to have “world's best flavoured french fries." Check it out for yourself at the new site at Scarborough Town Centre (300 Borough Dr. Lower Level). Did you know? Following a successful pop-up at Square One (100 City Centre Dr.) in Summer 2024, a permanent outpost launched last fall.

Speaking of Square One, Rock’N Deli, home of halal smoked meat sandos and smash burgers, has moved into the Mississauga mall (100 City Centre Dr., Level 1, Food Central). TR Quick Backstory: The first Toronto branch of the Quebec chain commenced operations at CF Shops at Don Mills (32 Clock Tower Rd.) Spring 2019. A few more followed over the years: Later in 2019 on St. Clair West and in 2020, Mississauga’s Dixie Road - all since closed. According to their website, Square One is currently the sole location in the province.

Soy Boys’ second plant-based burger joint debuts today. Head to Leslieville east of Pape (1056 Queen St. E.) where Samaira's Kitchen stood until recently. Did you know? SB first landed in The Village in 2022.

The activity on King West continues, this time with a new nightclub. From the folks that brought you Early Mercy comes Sunrise Forgives (545 King St. W.) dropping today across the street from EM’s long-running spot, in the space that was formerly Enoteca Sociale’s lively counterpart, Ristorante Sociale. Drinks and dancing are in effect Thursdays to Saturdays.

CLOSED

On Monday, wildly underrated Atto Sushi (2231 Danforth Ave.) announced last day is today. It set down roots in the east end between Main and Danforth in 2020.

After being on the market for a long stretch, news of Northern Maverick Brewing Co’s (115 Bathurst St.) quiet closure made the rounds this week. The extensive space, a 11,000 sq. ft. facility, featured a 10-hectolitre brewhouse with eight 20-HL fermenters, 400-seat restaurant, a bar and retail store. This follows a number of local brewery closures of late including The Aviary Brewpub/Longslice Brewery, Laylow (Note: While their digs on College might be gone, Laylow’s brews and vibes are still happening around town), and Saulter Street Brewery, to name just a few.TR Trivia: NMB started out with chef Mark Cutrara in the kitchen, and once hosted the Suits crew for a bash.

NEWS

Latest food recalls: Certain Raw Pistachios recalled due to Salmonella, Various pistachios and pistachio-containing products recalled due to Salmonella.

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9 min read

Chains, mall fare, shisha, and lounges rule this week’s findings, but loyal readers know, as always, that’s just the beginning. Full details below.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

The city’s hotel dining trend continues in full force. See: Cassette, the new concept inside Gladstone House (1214 Queen St. W.). This iteration puts an elevated spin on diner fare and the spotlight on showcasing live music and entertainment. Doors open Saturday.

Cocobaz Lounge at Finch and Dufferin (4544 Dufferin St., Unit 3-4) has assembled food (by way of Mediterranean fusion cuisine), shisha, and nightlife all under one roof. Expect DJs, dancing, and Lambos/Raris out front. Psst. There’s complimentary valet, no matter what whip you’re pulling up in.

Hi Bowl Malatang (517 Yonge St., Unit 2) lands on the stretch of Yonge between Wellesley and College that’s seen mad movement this last while. On the menu: 13 signature soup bases and 100+ fresh dishes. Fun Fact: The hot pot eatery is “powered by” Haidilao’s “global supply chain.”

Local healthy chain iQ Food Co. joins the strip of Avenue and Lawrence that has been bustling lately. In fact, the addy - 1542 Avenue Rd. - is the same as Rosie’s Burgers that debuted earlier this year, and is up the street from another recent arrival, Heal Wellness (1819 Avenue Rd.). TR Trivia: It’s a family affair, as they’re all a part of the Happy Belly Food Group.

Jabal Coffee House brings their Yemeni coffee experience to Mississauga (3515 Odyssey Dr., Unit 63) in a bright, design-forward setting.

Mandy’s Gourmet Salads entered the chat not long ago, but didn’t slack on quickly building an empire in the 6ix. Introducing the newest addition to the fam: MGS #14 in Midtown (2670 Yonge St.) across from Sporting Life. TR Trivia: The building was once the long-standing home of iconic Canadian clothing store, Roots.

Mega Kebab & Steak House arrives at Wilson and Dufferin (730 Wilson Ave.) with a host of halal Turkish grub, grand opening specials, free parking and wi-fi.

Mississauga’s new Mirage Lounge (6435 Dixie Rd., Unit 1) claims to be the “city's most premium escape.” Translation: Cocktails and shisha, for starters.

Cooler weather doesn’t mean the end of gelato szn. Here to prove it, Nani’s Gelato kicks off today in Mississauga’s Square One (100 City Centre Dr.).

Oklahoma Burgers made Mississauga home back in 2022, then expanded to the Big Smoke late last year. The latest drop for their signature onion patties? Yonge & Bloor (762 Yonge St.).

Sewar House joins Ridgeway Plaza (3545 Odussey Dr., Unit 5) with a lineup of Arabic desserts and drinks, but don’t expect the usual cafe setup. Membership is required to access the “exclusive amenities” here including: the coffee lounge, meeting room, and “special product offerings not available to the general public.”

Burgers, fries and shakes have landed at Vaughan Mills (1 Bass Pro Mills Dr.) courtesy of Shake Shack. The U.S. chain that’s made the Great White North home since last year begins service at the Vaughan mall on Tuesday.

Speaking of Vaughan Mills (1 Bass Pro Mills Dr.), Tanghulu Tanghulu, who has also had quite a run lately, moved in with its sweet lineup of candied fruit.

Head to Trend Lounge in Woodbridge (3850 Steeles Ave. W., Unit 20) for modern Mediterranean cuisine in a stylish setting.

The Wings Hut out of Newmarket adds Toronto to its roster, taking over where Lucia’s reigned until recently in the Junction Triangle (1595 Dupont St.), and in Etobicoke (2916A Lake Shore Blvd. W.), in what what also a chicken joint.

579 Taiwan Beef Noodle House settled into Scarborough (3280 Midland Ave., Unit 22) earlier this year. North York, this one’s for you. Head to Yonge & Finch (5455 Yonge St.) to get in on their authentic Taiwanese noodles.

CLOSED

Byblos Uptown (2537 Yonge St.), the Middle Eastern destination that debuted in 2019 in the ol’ North 44 digs, has suddenly concluded and is about to make way for a new resto. In the meantime, you can visit the OG location downtown in the Entertainment District (11 Duncan St.).

Is London Fried Chicken’s halal UK-style grub offski in the GTA? Etobicoke (2916A Lake Shore Blvd. W.), established in 2018, wrapped up a while back, and 2020 arrival in Scarborough (1071 Danforth Rd, Unit 7) has also permanently closed.

Melody Bar at Gladstone House (1214 Queen St. W.) had a good run. For what’s there now, see openings above.

More Natas Please (762 Yonge St.) came and went. The space is now burger centric. Pop up top for details.

Speaking of burgers, the first location in the city for a vegan fast food chain has come to an end. Globally Local launched in Little Italy (492 College St.) in 2018, reopening as Odd Burger in the same digs a few years later.

Pii Nong Bayview (1677 Bayview Ave.) is transforming into yet another Thai destination, Chon Modern Thai. For those wanting in in PNT’s grub, visit the Yonge & Lawrence location, complete with Thai massage. TR Fun Fact: The Bayview location also debuted in 2019.

NEWS

Sneaky Dee’s, one of the city’s fave dive bars and live music venues, was told to take down their social media posts that included the Blue Jays logo - Something countless other businesses were/are doing, btw.

Latest food recalls: Certain pistachios recalled due to Salmonella, Enayat Farms Pistachio Raw Kernel recalled due to Salmonella, Green Pistachios recalled due to Salmonella. [UPDATE 24.10.25: Baklava recalled due to Salmonella, Certain ground beef products recalled due to E. coli O157:H7.]

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 11.5 min read

Casual fare dominates this week’s additions, however there’s nothing laid back about the closures which include fires, Michelin-awarded joints, and other not-to-be-missed tidbits…

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Following a debut in Scarborough earlier this year, South Indian resto Aaha Truly South touches down at Dundas and St. Patrick (250 Dundas St. W.) - but you knew that already. Update: Doors open today.

Aiyla Turkish Cuisine lands in Vaughan (10385 Weston Rd., Unit 7B) with halal Turkish and Mediterranean fare. Think mezes, salads, wood-fired pide, grilled meat and more. TR Trivia: It replaces another Turkish concept. Details below.

Ballers Restaurant & Bar (560 Queen St. W.), a recent arrival to Queen and Bathurst in what was a Wine Rack (making it a bottle shop of a different variety), promises to be “your ultimate destination for great food, sports, and good vibes!”

Bloomer’s, home of vegan treats and eats, left Unit 107A in Bayview Village (2901 Bayview Ave.) ever so briefly. Find them in their new setup nearby (Unit 113A).

The Coffee began its Toronto journey on King West earlier this year, then added Front St. in the spring. Discover the third at the edge of Yorkville (150 Bloor St. W.). And stay tuned. At least two more on the way: The Junction (2720 Dundas St. W., Unit 1) and Yonge & Eglinton (8 Eglinton Ave. E.) .

DiVino Restaurant & Bar (46 Blue Jays Way) has settled in the Entertainment District, offering an array of “handcrafted pizzas, housemade pastas and creative cocktails” in what was famously Wahlburgers’ former stomping grounds.

Fahmee Bakery has been through it over the years, but good news: FB’s legendary patties, coco bread, and other stellar grub are back in Scarborough (119 Montezuma Trail) as of Saturday at noon. See you there.

A few doors over from ATS, Matcha Matcha brings its signature sipper to Dundas and McCaul (294 Dundas St. W.). Doors open tomorrow.

I told you Harbord Village was a hotspot. Nice Slice (196 Borden St.) takes over the corner that held Think.It Pensa Italiano’s until recently, with hot ‘za - slices and whole pies - and cold drinks.

Pape and Danforth has had a time of it lately with all the comings, goings, and fire. Pizza Bono (675 Danforth Ave.) infuses the strip with “craft artisan pizzas with the freshest ingredients.”

Ratelier isn’t your average coffee shop. It brings together “perfume-making workshops, curated art, and specialty coffee experiences” under one roof nestled next to Trinity Bellwoods Park (9 Trinity Park Lane) .

SMEG’s flagship just dropped at Yonge and Bloor (2 Bloor St. W.). The first showroom for the brand in Canada is filled with its iconic appliances large and small from fridges to toasters, a full kitchen for classes and events, and the “world’s first” on-site SMEG Café serving “artisanal beverages.”

Bún, bahn mi, pho and other Vietnamese essentials are happening at Bay and Bloor. Enjoy 20 per cent off during grand opening of Viet Hut Express (25 Charles St. W.) in the space previously occupied by Rabba Fine Foods, now down the block (695 Bay St.)

555 Boat Noodles debuted downtown around this time last year. North York, it’s your turn to get in on their signature Thai noods, on Yonge below Finch (5308 Yonge St.).

CLOSED

The first Canadian franchise of popular fast casual American pizza chain Blaze Pizza backed by famous investors including LeBron James and Maria Shriver has concluded service almost exactly ten years after its debut. The Yonge and Dundas (10 Dundas St. E.) has closed, and there was another downtown on John for a spell. The one at Yonge Sheppard Centre (4841 Yonge St.) is still standing.

Blue Claw Lobster Shack’s Bay and Bloor digs (25 Charles St. W.) didn’t last long. To get your crustacean on, visit their location at The Well’s food court Wellington Market (486 Front St. W., Lower Level).

The big restaurant closures on King West are far from over, including more at King & Portland. Following my reports in recent months on varying degrees of shutdowns in the vicinity - Buca, Dasha, Kissa, Vela - I’ve got not just one or two, but THREE establishments to add to the list, two of which received recent nods from Michelin:
1. Lapinou (642 King St. W., Suite 102), the “neo-bistro inspired by regional French flavours and local terroir met with modern culinary expertise” by Scale Hospitality has come to an abrupt end. On the Michelin Recommended lineup from 2022-2024, it’s been marked ‘Permanently Closed’ on Google.
2. A few doors east, Nihari Inn’s downtown location (628 King St. W.) has been cleared out. An outpost of the halal Pakistani resto remains in Mississauga (3525 Platinum Dr., Unit 104).
3. Around the corner on Portland, Chica Snack Bar (75 Portland St.), which over the years has also gone by Bar Chica and Chica, and has been a Michelin Recommended destination since the inaugural 2022 guide all the way up to and including the 2025 edition released just a few weeks ago, is currently closed and undergoing a revamp. Expect a new concept in its place soon.
p.s. Of course if you followed Toronto Restaurants on Instagram, you would've been the first in on the breaking news. Psst. That’s not all: It appears Scale Hospitality, the Toronto-based company behind both Chica and Lapinou, is also changing things up. It currently lists 14 restaurants as “Past Projects” on its website while many remain open: Boardwalk Café, Byblos, Chica, Figo, GG’s, Le Sélect Bistro - not part of their portfolio anymore as I first reported on my podcast back in March, Maxime’s, Miller Tavern, Patria - now closed, relaunched as Beso by Patria last spring, Pink Sky - closed earlier this year and relaunched as vinyl-centric eatery Vinny this past summer, event venue Storys, Toronto Beach Club - now seasonal/turned into an event space until the warmer weather arrives, Toronto’s oldest bar The Wheatsheaf Tavern, in addition to Frenchy Bar & Brasserie. Lapinou is missing from the bunch. (Note: Select restaurants were also part of the Ink Entertainment portfolio. Current ones include Beso, Byblos, Figo and Storys.) The company founded by Hanif Harji and Terry Tsianos over a decade ago was named Regional Company of the Year by Food Service & Hospitality Magazine last year, which at that time included renowned chef Antonio Park’s eponymous restaurant, AP, now closed (I broke the news in March) - replaced by Scale’s Middle Eastern concept Mar'aa Yorkville this past summer, The Fortunate Fox, Miss Likklemore’s, and Black Pearl, later swapped out for The Pearl, amongst its destinations. In May, Harji, along with hotelier Jason Pomeranc, opened Casamara and Reynold’s inside the new Sixty DC Hotel in Washington, D.C. with Toronto’s own Zachary Albertsen holding down the position of Executive Chef, “marking Scale Hospitality’s highly anticipated entrance into the DC dining scene,” as per The Washington Lobbyist. Back on Canadian turf, The Trillum, an online publication specializing in ”in-depth coverage of politics and policy-making in Ontario,” published an article last month regarding government funding the company reportedly received.

Following a fire at Pape and Danforth and Pape last week, fire broke out at another east side eatery: Leslieville’s popular brunch destination since 2020, Pasaj. Doors are temporarily closed. In the meantime, you can visit their other venture, bakery and cafe Simit & Chai: steps from the restaurant on Queen, on King West, and in the Entertainment District that shared an addy with their restaurant Barba that came on the scene last year and has since closed.

After a recent fire, Rally Sports Bar (1660 O'Connor Dr.) has been marked ‘Permanently Closed’ on Google.

NEWS

Fay Olson, a part of the Toronto jazz community for decades, died.

Latest food recalls: Certain Raw Pistachios recalled due to Salmonella, Maison Gabriel Coulet Roquefort - La Cave recalled due to Listeria monocytogenes, Pistachio bar recalled due to Salmonella, Various sauces and lasagnas recalled due to undeclared mustard.

ICYMI

I’ve been breaking the biggest restaurant news for years. This is just the latest.

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 12 min read

What a whirlwind. 33 establishments, just a fraction of my findings this week as the closures (13) aren’t letting up one bit. See the insanity for yourself below.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Discover Ethiopian coffee shop Bunna Aroma at Bloor and Brock (1189 Bloor St. W.) in what was previously a decades-old vacuum store.

The city’s obsession with sandwiches is next level, so what better time for an OG to expand their empire. Mississauga, say hello to California Sandwiches. Doors opened Monday at Dixie and Eglinton (5170 Dixie Rd.).

ChaTraMue, a Thai tea house brand around for generations, has touched down in the heart of Chinatown (341 Spadina Ave.).

Desi Food Junction (1051 Bloor St. W.) ticks a lot of boxes: Indian restaurant? Check. Also serves Hakka fare? Done. Bar? Yep. Comedy Club? That too. And open 24 hours? You best believe it. At this point, what doesn’t DFJ do? Find it where Zesty Burgers stood for a spell.

Summer feels get extended with the arrival of El Rincón Perdido Gelato & Cafe in Kensington Market (206 Augusta Ave.) TR Trivia: The addy was longtime hom to licensed dispensary HotBox Cannabis Shop with The HotBox Lounge (204 Augusta Ave.), “Toronto's first consumption lounge” next door, where a new venture just took over. Details below.

Dynamic duo Gino’s Pizza & Wing Machine is serving up winning combo pizza and wings at Bloor and Dufferin (1158 Bloor St. W.).

Smack dab in the middle of Kensington, bar and grill Kensington Socials (204 Augusta Ave.) claims to be “Toronto’s newest hangout for eats, drinks and live vibes.” Think comfort food, cocktails, and the like.

For those in search of a speakeasy vibe: Low Rise Bar, the polished new add-on tucked above North of Brooklyn Pizzeria’s latest addition in Etobicoke (1180 The Queensway) designed with renowned Montreal-based firm Ménard Dworkind, is the spot for craft beer, wine, and cocktails.

M Chá Bar boasts locations in Vancouver, Toronto and the GTA. Find the triple threat chain’s boba, artisanal gelato and coffee in The Annex (491 Bloor St. W.) in what was forever Alternative Arts, now located up the block (474 Bloor St. W.).

Down the street in Koreatown, Mura Cupbop (690 Euclid Ave.) is all about the Korean street bowl trend taking over the city.

Family-run Nan Yue Kitchen (3261 Kennedy Rd., Unit 3) softly launched in Scarborough on Sunday with an array of authentic Cantonese food.

Oretta’s long-awaited 8,000 sq. ft. destination downtown (160 Front St. W.) kicked off yesterday, joining the OG King and Yonge/Eg locations. p.s. Follow Toronto Restaurants on Instagram for an inside look.

Speaking of pizza, Pizzeria Fornace at the corner of Bloor and Bathurst (562 Bloor St. W.) is heavy with freshly made ‘za - Roman style amongst them - lasagna and other pastas, focaccia sandos, salads, pastries, and tiramisu. This place is the real deal - the owners have a restaurant back home in Italy.

Steps away, Sammie's Sandwiches (594 Bloor St. W.) is slinging handhelds of every variety including: Smoked Brisket Philly Cheese, Grilled Chicken or Pork Bahn Mi, Reuben, Bourdain (Mortadella, provolone, mayo, house mustard), and ubiquitous breakfast and steak selections.

Shaghf Café founded in 2018 and launched out of UAE, has grown to over 65 cafes bringing “the authentic essence of Arab coffee culture” to countries around the globe. The chain of espresso bars made its North American debut recently in Mississauga (6980 Maritz Dr., Unit 16), followed by a new spot downtown in FiDi (170 University Ave., Unit 102), with more to come.

I gave you the inside scoop on Slammie Sammies recently upping sticks. Find their new spot east side at Eastern and Leslie (828 Eastern Ave.) across from Loblaws. Doors open tomorrow.

TR readers got the inside track on Steven Tran Chocolatier Pâtissier setting up shop on Roncy (476 Roncesvalles Ave.). Update: Doors are now open.

Three Dots Coffee Lab College and Ossington (865 College St.) with pour overs, matcha, specialty sippers and “experimental coffee.”

Breakfast and wraps are the focus of Wrapido (196 Augusta Ave.) in the space that was one of Kensington’s longest running restaurants Hungary Thai until recently.

CLOSED

After nearly 13 years, Bloor West Village’s long-standing Baka Gallery Cafe (2256 Bloor St. W.) shut down for good yesterday.

bbtease - originally known as Bubbletease - landed at Bay and Dundas (111 Dundas St. W.) in 2021. A ‘Notice to Terminate‘ dated September 16 2025 has been posted to the door. TR Trivia: The co. launched in the GTA in 1999 expanding to Markham and Mississauga, locations which have since closed.

Cafe La Gaffe (24 Baldwin St.) has been a fixture on Baldwin for decades. The historic joint’s closure, like many these days, seems to have gone largely unnoticed - until now. Psst. It’s about to become a fried chicken joint.

Last day for Chef 88 Oriental Cuisine in Scarborough (3261 Kennedy Rd., Unit 3) was September 21.

Earlier this week Dipped Donuts shared operations in Parkdale (1374 Queen St. W.) are closing to the public, however another location in the works. In the meantime, the Kensington outpost (161 Baldwin St.) is ready to serve you.

The space that was Great Burger Kitchen gave way to another burger-centric concept, Fusion Factory (1056 Gerrard St. E.) not long ago. p.s. It’s about to become Gerrard Greek.

I gave you the head’s up last week: Indie Alehouse Brewhouse Co. is leaving The Junction (2876 Dundas St. W.), but it’s not the end of the story. Watch this space.

If you’re into Michelin restos, you’ll want in on this: Mama Fatma Turkish Cuisine’s first location in Vaughan (10385 Weston Rd., Unit 7B) has come to an end, despite being inducted into the 2024 Michelin Guide’s ‘Recommended’ category. TR Trivia: The Mississauga location, which opened February 2024, received identical accolades in the 2025 edition announced mere weeks ago.

Melody Bar at the Gladstone Hotel (1214 Queen St. W.) had a good run. For what’s in its place, pop up top.

Pink Elephant Creamery (114 Queen St. E.) didn’t make it to its first anniversary.

Soya Mandarin Kitchen (31 Baldwin St.) has come to an end. Not long ago either - the DineSafe Pass posted in the window is dated April 20, 2025. The space has been cleared out.

Thay Bar debuted in Koreatown (690 Euclid Ave.) in 2023. To check out what’s there now, see above.

I8 Yokocho took over the space at Dundas and McCaul (285 Dundas St. W.) recently - The DineSafe Pass posted is dated August 5, 2025. According to a handwritten note affixed to the door, it’s relocating. Stay tuned for details.

NEWS

News reports two people were rescued from the roof of a burning restaurant on the Danforth early Sunday morning. Police are investigating the fire at newly opened Blue Gin Sports Bar (681 Danforth Ave.) as arson. TR Trivia: It’s just steps away from where Greenwood Smokehouse stood (673 Danforth Ave.) before it closed a few years back also due to fire.

Head’s up: CafeTO patios are wrapping up, however if this weather keeps up, dining al fresco at establishment’s own patio set-ups is very much in the cards.

The Michelin Keys are back. What are they, you ask? Here’s a brief rundown. This year’s recipients in Toronto: 1-Key: Ace Hotel Toronto, Bisha Hotel Toronto, Park Hyatt Toronto, Shangri-La Toronto, 1 Hotel Toronto. Two-Keys: Four Seasons Hotel Toronto, The Hazelton Hotel. Note: The city did not secure any top tier Three-Keys.

Speaking of hotels, I told you hotel dining is having a moment. Gladstone Hotel (1214 Queen St. W.) is getting in on the fun with Cassette, set to launch later this month.

Latest food recalls: Al-Ghazal Tahini recalled due to Salmonella, Barrhaven Market Organic Pistachio Kernels recalled due to Salmonella, Certain pistachios recalled due to Salmonella, Pistachio recalled due to Salmonella, Raw Pistachio Kernels recalled due to Salmonella. [UPDATE 11.10.25: Aoun Pistachio Heart recalled due to Salmonella, Various pistachio-containing products recalled due to Salmonella.]

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9.5 min read

Hotel resto changeups continue with a focus on culinary mashups, Chinatown is the latest nabe to overhaul operations, the rash of closures continue, and more reasons to proceed with caution when it comes to a particular nut, are just the tip of this week’s culinary iceberg.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Bluet Bakery lands east side (245 Gerrard St E.) where Pastor Taco stood, with an assortment of baked goods including signature chunky cookies, matcha, and other goodies.

Elsyian Lounge touches down at Islington and Steeles (134 Millwick Dr.) offering the "ultimate luxury lounge experience” by way of halal eats, drinks and shisha.

Fangio Trattoria (1111 Queen St. E.) takes over Ascari’s recently shuttered digs in Leslieville. As with its predecessor, it’s inspired by a race car driver with ties to Italy - this time around, Juan Manuel Fangio - and a menu of similar vibe and offerings - expect an Argentinian flair.

After unveiling a store at Dundas and Bay this summer, Taiwanese bubble tea shop FiftyLan joins the Entertainment District at Queen and John (311A Queen St. W.).

Today marks the launch of Honey Soul Food’s highly anticipated venture downtown, The Hive by Honey Soul Food (907 Dundas St. W.). Doors open at 5pm.

Introducing Chinatown’s newest addition: Jasmine Kitchen (434 Dundas St. W.), complete with a wide array of Asian grub including dumplings, casseroles, chow mein, rice bowls (Mapo Tofu, Braised Pork Knuckles, General Tso Chicken) and featured fare such as Uyghur Bone-in Chicken and Hot & Spicy Dry Pot Shrimp.

The first Canadian outpost of Kajiken in North York (4850 Yonge St.) is garnering a lot of attention. No wonder. The Japanese chain specializing in abura soba - aka “soupless” ramen - earned a Michelin recommendation for its San Mateo, California location. TR Pro Tip: Expect lineups.

Punch pulls into Le Germain Hôtel Toronto Mercer (30 Mercer St.) with British Indian dishes. In the kitchen: Executive chef Mandar Kulkarni, whom you might know from his extensive experience across award-winning Toronto kitchens including Michelin-starred Don Alfonso 1890.

The space for the latest Ramona’s Kitchen in Leslieville (913 Queen St. E.) was still under wraps when I broke the story re: the previous occupant. The all-day eatery is now open for business.

Since its arrival north of the border, I’ve been tracking Shake Shack’s every move. Newsflash: The Yonge and Eg branch (40 Eglinton Ave. E.) kicks off tomorrow at 11am with a free burger for the first 100 in line. Stay tuned. More are underway.

Tahini’s is another chain that’s been swiftly making its way across the city. Markham, this one’s for you (3150 Hwy 7).

And Tanghulu Tanghulu hasn’t let up lately either. Get your sweet tooth on at Scarborough Town Centre (300 Borough Dr.).

Taqueria El Pastorcito at Dufferin and Bloor (1160 Bloor St. W.) was jam-packed when I was by a few weeks back. In the east end and craving tacos? You’re in luck: TEP just debuted at Donlands and Danforth (988 Danforth Ave.) in Ha Gow Dim Sum House’s former digs.

TONO by Akira Back brings Nikkei (Japanese Peruvian) cuisine to the W Hotel (90 Bloor St. E.) as of Saturday. Did you know? Chef Back’s first Canadian restaurant, eponymous Akira Back Toronto at Bisha Hotel (80 Blue Jays Way), launched in 2017. Fun Fact: That same year, Dosa, his destination in Seoul, earned a Michelin star.

Coffee, baked pastries and pugilist pursuits? United Coffee Shop, a slip of a joint inside United Boxing Club (1034 Bloor St. W.), is a viiiibe.

ISO authentic Sichuan-style hot pot? Head to 3rd Mom Hot Pot’s new spot downtown (261 Spadina Ave.).

CLOSED

BanBuDian Bistro Restaurant set down roots in Chinatown (261 Spadina Ave., Upper Level) not long ago. BBD’s Richmond Hill site (505 Highway 7, Unit 68) also ceased operations.

After a five year run, a popular vegan bakery and cafe wrapped things up at Bayview Village (2901 Bayview Ave., Unit 107A) on Sunday. Luckily, Bloomer’s is merely moving within the mall, and four locations remain in Toronto/GTA. Stay tuned for opening dates.

Next door to recently shuttered Black Pot Lounge & Restaurant, the footprint that was newly appointed Chef's Hotspot (802 Danforth Ave.) - a ”Nigerian food haven” filled with Assun Jollof Rice, Catfish Peppersoya and Efo Riro - has been cleared out.

It’s said that two is better than one, but a pair of concepts under one roof near Donlands (915 Danforth Ave) - Chachu’s, home of Pakistani fusion fare, and Uncle Sal’s Hot Chicken and Ribs - is no more.

Dundas Spring Garden served Cantonese fare in the heart of Chinatown (434 Dundas St. W.) for over a decade.

Keeping tabs on the revolving door of businesses at one particular building east of Pape (675 Danforth Ave.) has been time-consuming to say the least: Grub Shack arrived in 2023. Prior to GS, the addy welcomed Boomerang Sandwich, Camel Restaurant and Mishwar. Will forthcoming Pizza Bono turn the tide? Watch this space.

If it feels like Heritage Cafe & Kitchen (368 Queen St. E.) just set down roots, it did.

If you haven’t been to the Imperial Pub (54 Dundas St. E.) lately, mark your calendar: You’ve got until November 15 to make your way to the historic watering hole one last time. The cause of the 81-year-old establishment’s closure? A major redevelopment project in the area.

Following new arrivals in the vicinity, a Junction stalwart is departing. Indie Alehouse (2876 Dundas St. W.) is closing doors as of October 11, but on the lookout for new digs. In the meantime, The Brewpub at Eataly’s Bay and Bloor shop (Manulife Centre, 55 Bloor St. W.) is in full effect.

If you’re looking for Victor Restaurant at Le Germain Hôtel Toronto Mercer (30 Mercer St.), you won’t find it. Good news: New eats await in its stead. Details above.

NEWS

Effective October 1, 2025, minimum wage rates went up in the province.

After cattle disease outbreak, Canada bans raw-milk cheese imports from Europe.

Latest food recalls: Handfuel Raspberry Pistachio Clusters recalled due to Salmonella, Indian Punjabi Bazaar Green Pistachios recalled due to Salmonella. [UPDATE 03.10.25: Krazy Krunch brand Popcorn White Cheddar recalled due to improperly declared milk.]

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9 min read

Perfect patio weather and wide-ranging destinations across the city and beyond? Introducing a one-of-a-kind, choose-your-own-adventure this week calls for.

p.s. Brace yourself. The closures? Dramatic.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Boba Tea Canada just touched down in Parkdale (1394 Queen St. W.) with real fruit smoothies, bubble and fruit teas.

Broadfork Produce has been supplying both industry and the public with fresh from the farm produce, sustainably raised meat, dairy and eggs, alongside pantry essentials, via their website. Prefer to shop in-person? Grand opening for the brick-and-mortar Broadfork Produce & Pantry (182C St. Helens Ave.) takes place Sunday 11am-5pm.

Charlie’s Tea soft launch for the downtown outpost at Yonge and Wellesley (546 Yonge St.) comes with a deal: Enjoy 15 per cent off your entire order today until October 9 from 3 to 8pm.

“Canada’s first burlesque-inspired ultraclub” kicks off tonight. FYE Ultraclub (7 Saskatchewan Rd.) is delivering “immersive nightlife” on Exhibition Grounds. What does that mean exactly? Think acro, burlesque performances, and the like, paired with food and drinks. I’m getting a sneak peek this evening. Follow TR on Instagram for an inside look.

Ghost Taco is setting up shop in Liberty Village. Find the “un-authentic Mexican” Ontario chain at Something in the Water Brewing Co. (151 E Liberty St.). Grand opening festivities are happening Saturday at 11am. Bonus: The first 100 customers receive a free taco and soda.

My tracking of Ossington’s intense turnover is far from over. Newsflash: Papi & Rosita has arrived at Dundas and Ossington (198 Ossington Ave.), up the street from their stalwart Papi Chulos (121 Ossington Ave.). On the menu: Comfort food by way of chicken tenders, perogies, deep-fried pickles, quesadillas and sandos, with a lineup of tipples, natch. TR Fun Fact: It’s also close to their new venture Little Ese that I broke news ‘bout in January and debuted last month, and Aleria, both on Queen West.

The city’s recent hotel revival continues with Riu Plaza Toronto Hotel in the Theatre District (30 Widmer St.). The 4-star destination boasts 352 rooms and round-the-clock gym, in addition to a sleek restaurant on the second floor - buffet breakfast included as per the company’s tradition - with a bar located in the lobby. This marks the first hotel in the country for the family-owned Spanish group with nearly 100 hotels in 21 countries to its name.

Psst. Seafood and oyster bar Seahorse is in effect (1226 Yonge St.). See you in Summerhill, of all places. Psst. If you listened to Edition 18 of THE TIP OFF on TORONTO RESTAURANTS | THE PODCAST, you’d already have it on your radar.

North York’s Soul Garden Kitchen & Bar (699 Lawrence Ave. W.) invites you to '“travel the world one plate at a time.” What to expect? A lively mix of pub classics and global fare at Dufferin and Lawrence.

Toronto Hot Chicken isn’t your typical Nashville hot chicken joint. Their southern-inspired heat comes with extreme crunch, bold flavours, and “local twist” employing sandos, tenders and more. Doors opened Saturday in Mississauga (808 Britannia Rd. W., Unit 102).

Dubai’s Asian street food chain Wok Boyz commenced its Canadian journey last year, starting off in Liberty Village, with plans to expand. North York, it’s your turn: Today’s unveiling (75 Billy Bishop Way) gets underway with a special deal: Chicken, Veg, or Tofu, or Woks (Hakka Noodles or Nasi Goreng) for only $1. Limit three per guest.

CLOSED

Consider yourself a Michelin fan? Then you’ll want in on these tidbits: Yorkville’s 1-Michelin star Kyō-Kaiseki restaurant Aburi Hana (102 Yorkville Ave., Unit 4, Lower Level) is temporarily closing Tuesday for renos to “introduce an exciting new concept.” This comes days after the 2025 Michelin awards were announced in which the fine dining establishment not only held onto its one star status that began in the inaugural 2022 edition, the team led by chef Ryusuke Nakagawa received the guide’s ‘Outstanding Service Award.’ Plot twist: Nakagawa announced last month via social media his departure from the restaurant at the end of September, and it turns out, the country, thus, the Aburi Hana experience as you knew it will cease to exist by month’s end. TR Pro Tip: Keep your eyes peeled here and on TR socials for more breaking news and updates.

Authentic Shawarma & Burger just opened in Little Italy (601 College St.), so finger’s crossed the closure is short-lived.

Black Pot Lounge & Restaurant (804 Danforth Ave.) is a pretty recent addition to Pape and Danforth. After clocking Crime Stoppers tape around the joint mid-July, a ‘Notice of Distress’ dated August 15 has been posted out front.

As reported earlier, La Cubana’s digs on Roncy (392 Roncesvalles Ave.) wrap up at the end of the month.

It’s been mere days since Pakal Mexican Kitchen & Bar’s grand opening in The Junction (2848 Dundas St. W.), yet it’s been marked ‘Permanently Closed’ on Google.

According to news reports, before Monday’s two-alarm fire, Rally Sports Bar (1660 O'Connor Dr.) - aka Rally Restaurant & Bar - was set to reopen this week after renovations. No injuries have been reported.

Score on King (107 King St. E.) can’t catch a break lately. After being behind fencing while the City blocked the intersection “all summer for water main replacement,” the sports bar says the “‘brand new’ water main ruptured and flooded our basement.” That was the end of last month and doors are still closed for now. In the meantime, visit sibling Score on Queen (298 Queen St. W.) that launched around this time last year, and stay tuned for reopening updates.

NEWS

Latest food recalls: Al-Ghazal brand Tahini recalled due to Salmonella, Beretta Chicken Pot Pie recalled due to undeclared egg, Various pistachios recalled due to Salmonella, Various pistachio-containing products recalled due to Salmonella, Oster French Door Toaster Countertop Ovens recalled due to burn hazard. [UPDATE 27.09.25: Pistachio Raw Kernels recalled due to Salmonella.]

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 10 min read

First the good news: Introducing an exhilarating mix of cheap eats, luxe dining, and everything in between, including options for dancing and dessert. That said, I’ve uncovered nearly as many closures as arrivals this week - more, if you include the pileup of Beer Stores that have, or are about to, shut down.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Following a fire a few years back, Bao Mama has reemerged in Scarborough. Find the Filipino/Asian bao specialist on University of Toronto Scarborough Campus (1265 Military Trail, Marketplace, Humanities Wing). And stay tuned: An outpost in the west end - Mississauga’s Square One - is also slated for this fall. TR Trivia: The bao biz says it’s the “first Filipino-Canadian restaurant inside a Canadian university.”

If you’re not taking in the city’s live music scene right now, you are truly missing out. TR Pro Tip: See for yourself at grand opening weekend for Dina’s Tavern (486 Spadina Ave.). Fun fact: It’s helmed by the fine folks behind Track & Field Bar and Bangarang. Did you know? It takes over the space once home to the historic The Silver Dollar Room, which moved to Queen West a few years ago.

Kid entertainment co. JoJoFun are celebrating the grand opening of their new ice cream and coffee shop in The Junction, JoJoFun Scoops (2696 Dundas St. W.) on Saturday from 11am to 8pm.

Psst. Chef Marvin Palomo’s Italian-Asian destination on Queen West, Liliana (1198 Queen St. W.), may have not opened yet, but resos starting September 26 have. p.s. Read about his culinary journey in my acclaimed long-running series featuring Toronto chefs, At The Pass.

Macedo Winery on Dufferin past Geary (1382 Dufferin Ave.) just added a serious bonus to its CV: Caffé. The Portuguese winery now features the country’s coffee and pastries with of course, pastéis de nata, on offer.

More Gelato set down roots in The Junction (392 Pacific Ave.). On the agenda: Coffee and dessert. Find it where Famous Last Words stood until earlier this year.

The second branch of Naimas Asian Fusion Cafe touched down at Woodbine and Danforth (2186 Danforth Ave.) with a lineup of rice bowls, pastries and coffee. TR Hot Tip: Croffle alert.

I was first to report the temporary closure and reveal the new location of Michelin Recommended 156 Cumberland last year. Now dubbed OneFiveSix Restaurant and located in the cool corridor at Queen and Dovercourt (1100 Queen St. W.), the contemporary Korean by chef Masaki Saito is now welcoming guests. TR Trivia: Tonight’s Michelin Awards revealed his eponymous restaurant, Sushi Masaki Saito, formerly two star status, dropped down to one. Stay tuned for the full report.

ISO coffee, baked goods, and good vibes in the west end? Look no further than Panther City Coffee tucked inside The Piston at Bloor and Ossington (937 Bloor St. W.).

Peaceful Restaurant in The Annex (515 Bloor St. W.) focuses on Northern Chinese food. Known for hand-pulled noodles and beef rolls, the Vancouver eatery in operation since 1998 boasts five locations across B.C.’s largest city. This marks the first in the 6ix.

Shaghf Café founded in 2018 and launched out of UAE, has grown to more than 65 cafes bringing “the authentic essence of Arab coffee culture” to countries around the globe. The chain of espresso bars made its North American debut recently in Mississauga (6980 Maritz Dr., Unit 16), followed by a new spot downtown in FiDi (170 University Ave., Unit 102), and more in the works.

EDM lovers, I’ve got just what you need: Grand opening for new dance destination Story (214 Adelaide St. W.) is happening tomorrow, complete with special guests Birds of Mind, Savage & She, and Ashkan Dian and Mojie. See you on the dance floor.

CLOSED

The Beer Store continues to shutter locations left and right, with a slew of current and upcoming closures. So many in fact, I’d have to create a dedicated edition of the OPEN/CLOSED to cover them all.

The second Duke's Refresher + Bar has permanently closed with signage already removed and windows papered over. It landed in Riverside (709 Queen St. E.) last summer.

Following last week’s temporary closure of a Farm Boy in Midtown, a store in the vicinity at Christie and Dupont (744 Dupont St.) has also shuttered for the time being.

Fresh Buy Market (1913 Yonge St.) is one of two long-standing small, independent fruit and vegetable shops at the corner of Yonge and Davisville closed due to condo development. Fruits Basket is located just a few doors north (1919 Yonge St.). Hopefully these are just temporary until new homes can be found.

In between the two green grocers above, Kramer's Bar & Grill (1915 Yonge St,) a fixture at the corner of Yonge & Davisville for decades as well, has closed, with hopes of finding other location nearby.

La Cubana has been a part of Roncy (392 Roncesvalles Ave.) since 2013. Doors close at month’s end. Two will remain: 1. On Ossington. 2. In The Well’s food court.

Speaking of Ossington, now that something else has taken over where Baby Huey held court, farm to table tortilleria Maizal is no longer operating out of 110 Ossington. Find their ground fresh nixtamal masa, tortillas, and totopos at various events around town until a new venue is secured.

Queen West’s Nugateau Patisserie (709 Queen St. W.) moved up the street in 2023. A Landlord’s Termination notice has been posted on the establishment.

Nutmento Caribbean Griil (936 Gerrard St. E.) is a recent addition to Gerrard and Pape, however doors have been closed for weeks.

On Friday Velvet Underground (508 Queen St. W.) shared the music venue will wind things up next month.

NEWS

Tonight, the Michelin Guide announced selections for the 2025 Michelin Guide Toronto & Region. Stay tuned for a look at this year’s roster featuring 106 restaurants. In the meantime, headlines include: Restaurant Pearl Morissette upgraded to two stars, a new one star addition - aKin, open ten months - and dramatic change for the city’s former only two star spot. Details above.

Latest food recalls: Daesang Gochujang recalled due to undeclared wheat, Enayat Farms Pistachio Raw Kernel recalled due to Salmonella, Govardhan Thal Handvo recalled due to undeclared wheat and milk, Public Health Notice: Outbreak of Salmonella infections linked to dog food and treats. [UPDATE 19.09.25: Dion Herbs recalled due to presence of insects, Habibi Dubai Chocola Kunafa Pistachio Milk Chocolate recalled due to undeclared soy and wheat.]

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 8.5 min read

This week’s arrivals are a real mixed bag. That’s a good thing. Translation: Plenty of options for whatever your sitch/mood/budget. And hold onto your platform loafers - there are more closures to get up to speed on.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Etobicoke cake shop Asters Patisserie expands with a second location, this time downtown. Find the French bakery in FiDi (Brookfield Place 181 Bay St., Unit C370) filled with an assortment of cakes (including minis), cookies, and macarons.

Bar Eugenie (89 Harbord St.) just debuted in newly invigorated Harbord Village and has already earned high praise. It’s no wonder: The new hotspot is courtesy of chef Rebekah Bruce, GM Ronnie Fishman and Lee Bonds behind the bar, all whom you might remember from Alo Food Group. See you there. TR Trivia: The building was recently occupied by Piccolo Piano, the offshoot of Piano Piano across the road, however perhaps best remembered as a blush-hued boîte with one helluva burger. Details below.

Psst. Speaking of Harbord, oenophiles and tipplers alike will be pleased by the arrival of Celia Méndez’s bottle shop swathed in cheery yellow, Canary Counter (322 Harbord St.). TR Pro Tip: Guided Flights are the way to go.

I told you The Frederick (10 Temperance St., Street Level) was opening any day now. Chef Cory Vitiello (The Chase upstairs, FLOCK, THR & Co, The Harbord Room) and the crew are serving up classics. Think Buttermilk Fried Chicken, Prawn Cocktail, Sea Bass, and Steak Frites. And save room for dessert - Dark chocolate molten and coconut tres leches cakes await. TR Pro Tip: The return of the Harbord Burger is something some of us didn’t think we’d see in this lifetime. Don’t miss it this time around.

Authentic wood-fired Texas barbecue has arrived at the corner of Christie and Dupont. Grand opening for Golden Horseshoe BBQ (657 Dupont St.) is happening Saturday. TR Pro Tip: Get there early. Expect lineups.

Tanya Matkivska’s Heavenly Perogy launched in a church at Dundas and Bathurst back in 2019. Just added to the mix: Ukrainian gastropub Hoyra at Dundas and Bloor (1566 Bloor St. W.).

Hero Dumpling at Yonge and College (437 Yonge St.) is the spot for the soup, steamed, and pan-fried variety.

Parkdale’s new Krave Diner (1690 Queen St. W.) is an all-day affair. Brekkie features omlettes, benny’s and other egg-centric fare, with brunch/lunch stuff such as burgers, bowls and sandwiches at the ready. Evenings boast international grub: Lamb Rogan Josh Risotto, Japanese Teriyaki Salmon Bowl, Spaghetti Shrimp Marinara, and the like. TR Trivia: KD takes over lslas’ former digs. The Filipino eatery has since moved to a new ‘hood.

Mexhico Foods landed in Baldwin Village (26 Baldwin St.) not long ago. The party continues nearby at their latest concept, La Taquería by Mexhico in Chinatown (221 Spadina Ave.) doling out, what else? A host of tacos.

Egyptian seafood destination Mermaid Fish & Grill House in Mississauga’s Ridgeway Plaza (4700 Ridgeway Dr., Unit 72) is expanding the family. Grand opening for Mermaid Express next door (Unit 73) is Saturday from 2-4pm.

Up until now, South Asian hot chicken joint Namkeen has been a mainstay of the U.S. in New Jersey and New York. The Canadian launch takes place Sunday at 6pm at Ridgeway Plaza (3920 Eglinton Ave. W., Unit 32), complete with free sandos for the first 100 customers. Did you know? Ridgeway Plaza Directory says RP is the “largest Halal restaurants plaza in North America,” boasting “over 100 restaurants.”

Pakal Mexican Kitchen & Bar celebrated its new spot in the Junction (2848 Dundas St. W.) on Friday. Expect eats such as Huevos Divorciados, Sopa Azteca, Quesabirria, and of course tacos. TR Trivia: It takes over from a previous Mexican venture. Details below.

Summer feels get an extension thanks to Parliament Ice Cream Shoppe in Cabbagetown (546 Parliament St.).

Ossington’s been adding to the roster non-stop lately and the momentum is far from over. Case in point: It’s opening day for Small Talk (110 Ossington Ave.), a jazz bar complete with martinis and spin on bottle service with “late night mickey service,” in what was home for Baby Huey until earlier this summer.

Togo Coffee appears to lives by the credo “Go big or go home.” Find 1L-sized coffee and matcha in Midtown between Eglinton and Davisville (2095 Yonge St.).

Viva Sub is doing halal hero subs in Etobicoke (1178 The Queensway). Think Philly Cheesesteak, Crispy Fried Chicken Tenders, and Fajita, in addition to burgers, wings, sides and other grub.

CLOSED

While the brick-and-mortar open to the public portion of plant-based Aunty Ems Deli & Coffee (1672 St Clair Ave. W.) is no longer in effect, the catering side of things is still in full swing.

Local supermarket chain Farm Boy’s Yonge and Eglinton store (2149 Yonge St., Unit 201) is temporarily closed due to health and safety infractions.

Jawny Bakers has stood at the corner of O’Connor and St. Clair (804 O'Connor Dr.) since 1992. On Monday, JB announced the family restaurant in East York shuttered for good.

Kismet Turkish Restaurant (782 Queen St. E.) touched down in Riverside in 2023.

Mexican eatery La Rev (2848 Dundas St. W.) held it down in The Junction since its arrival in 2011. While doors have closed, plans are for “a new beginning elsewhere.” See above re: who’s moved in.

Following a conditional pass from Toronto Public Health dated October 26, 2024, Shish - aka Shish Donair (1225 Queen St. E., Unit 1) reopened for a brief time, and since closed with a ‘Notice of Distress’ dated September 5, 2025 posted to the front.

NEWS

Latest food recalls: Pistachio Kernels recalled due to Salmonella, Various pistachios recalled due to Salmonella.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

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The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9 min read

A shortened week simply means you’ll have to fit more destinations into your schedule. Uh, thinking about food all day and then creating your own personalized food tour? Done and done. I’ve got 15 arrivals below to get you started, but brace yourself - around half are closures.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Harbord Village has seen a lot of activity lately. Last month I gave you the inside scoop on what was taking over Her Father's Cider Bar + Kitchen’s former stomping grounds. It turns out, after a brief stint on the market, the space now home to Mexican restaurant Alebrije (119 Harbord St.) is by the HRC team who also helm Azura and Osteria Scossa.

Montreal-style bagels have landed in Liberty Village. See: Bagels on Fire (85 Hanna Ave., Unit 104A).

Tuesday marked the soft opening of Big Way Hot Pot in The Annex (559 Bloor St. W.). The self-serve hot pot chain offers customizable bowls featuring over 100 fresh ingredients and numerous broths and dry mixes to choose from.

Birria Catrina has been tucked away in one of the city’s top food halls for years. Now the taco joint has its own digs down the block (267 Augusta Ave.) in what was once a wine store. Grand opening kicks off tomorrow at 10am. Note: BC’s still serving up addictive tacos at the Latin American food court steps away (214 Augusta Ave.), in addition to spots at Yonge and Dundas and on Roncy.

Think of the lovely ‘71 Corsair Trailer on the patio of 222 Geary Ave. - currently dubbed BodegaGeary and filled with great people, food and drinks - as a convivial placeholder for the sweeping restaurant with bar to come. Like many things these days, the destination is taking a little longer than expected to get up and running, but will def be worth the wait. Watch this space for details.

Sing your heart out to your favourite tunes at Yonge and Wellesley’s new Boom Karaoke (577 Yonge St., Bsmt.).

Beyond the usual matcha and cups of joe, Caphelia Coffee (2 Irwin Ave.) does specialty drips including Egg Coffee (whipped sweetened condensed milk, egg yolk), Salted Cream Iced Coffee (condensed milk, salted cream foam) and Honeycomb Latte boasting toffee syrup, topped with honeycomb candy. TR Insider Tip: Also on the menu? Banana Pudding Matcha and assorted banh mi.

Leslieville’s recent changeup continues with sports bar The Castle on Queen (884 Queen St. E.) offering “elevated” dining (Pan-Seared Pistachio Salmon, Striploin Dinner with housemade peppercorn sauce) in the large structure that for a long stretch was Barrio.

Eela (4271 Sheppard Ave.) is a “culinary celebration of Telugu tradition.” The South Indian kitchen and bar in Scarborough boasts everything from biryanis and dosas to idlys and curries.

Korean soul food resto Horangee Sikdang in North York (5374 Yonge St.) is a vibe. Cozy retro vibes. Think lace curtains, wall-mounted phone, old TV, doilies on the back of chairs. This paired with meat and seafood platters, ginormous pork cutlets, and other filling fare, makes for a meal that feels like home.

judy's Beach Café in The Beaches (2188 Queen St. E.) is the latest cafe in the city providing jobs and training for people with intellectual and developmental disabilities. TR Trivia: Lil E Cafe debuted at Yonge and St. Clair in 2023.

Krispy Kreme Café has set up shop at the corner of College and Ossington (830 College St.) with its signature coffee and doughnuts where convenience store College Variety Plus previously stood.

Kensington Market has been a bevy of activity as of late. Introducing the nabe’s new watering hole, Rumble Pontiac (197 1/2 Baldwin St.). You might remember the space when it held Thirsty & Miserable, now in another ‘hood.

As the weather cools, the need for noods increases. That’s just science. Sundays Pasta Lab in Liberty Village (171 E Liberty St.) has you sorted with toothsome pasta and sauces beyond Italy’s borders.

Toro Toro has kept me hopping with launches over the years. The journey continues: Grand opening for the premium sushi and poke co’s Markham site (8610 Woodbine Ave., Unit B1). is happening Wednesday at 4pm, complete with giveaways.

CLOSED

It’s hard to think of a time when Ali Baba’s (890 Bloor St. W.) wasn’t a mainstay at the corner of Bloor and Ossington. It turns out those in search of falafel and shawarma won’t have to travel far: The Tahini’s chain, which has been adding to the roster recently, is moving in.

Lemon Lily Organic Tea’s storefront in Riverside (747 Queen St. E.) arrived not long ago. As I reported, doors closed Sunday, however you can still shop online.

On Sunday The Real Jerk announced the abrupt closure of its Little Italy outpost (647 College St.) to take place after service the following day. I broke the news in July (see IG Story in ‘Latest 2.0’ highlight) the restaurant at the corner of Gerrard and Carlaw (842 Gerrard St. E.) is for sale.

République (2 Irwin Ave.) went by a few variations on its name during its short run, including République Kitchen & Bar and République Brunch & Bar. TR Trivia: It’s by the folks that launched The Lost Land, now something completely new.

Indian street food venture Sector 17, founded in 2016, gave it a valiant effort in the challenging area of Dundas and Sherbourne (268 Dundas St. E.) since 2023.

Speaking of Indian fare, the corner of Dundas and St. Patrick has been home to a number of Indian concepts over the years: Until recently, Toronto Chaatwala (250 Dundas St. W., Unit 102), previously Maezo, and soon, Scarborough’s Aaha Truly South.

UK India Bistro (695 College St.) just touched down in Little Italy. Windows are papered over.

NEWS

Latest food recalls: Dubai Pistachio & Knafeh Milk Chocolate recalled due to Salmonella, Old Dutch Ridgies Sour Cream, Green Onion & Bacon Flavour Potato Chips recalled due to undeclared milk, Stella's Authentic Shito recalled due to commercial sterility concerns, Various baklava and ice-cream products recalled due to Salmonella, Various pistachio-containing products recalled due to Salmonella.

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 11.5 min read

At this point it’s no longer a surprise that as we head into the long weekend, new spots are launching left and right - a whopping 22 in this edition alone. And the closures? Keeping pace as per usual. Fortunately not all are permanent.

TR Pro Tip: Double check hours of operation before heading out as it’s heavy vacay time for many owner/operators.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Amor Shawarma drops into Corktown with Turkish fare including its namesake dish and döner “done right” at the corner of King and River (514 King St. E., Unit 5).

Doors softly open Tuesday for “Italian resto bar” Bar Filo at Yonge and Richmond (146 Yonge St., Unit 101). The new incarnation takes over what was ever so briefly “land-to-table fine dining” concept, The Lost Land.

The Brick Room launched not long ago in the Financial District. Update: Another just dropped at the edge of FiDi (9 Temperance St.). TR Trivia: It lands around the corner from the resto bar above and directly across the street from fine dining destination The Chase (10 Temperance St., 5th Fl.) and its more casual counterpart, The Frederick, the new resto at street level with chef Cory Vitiello (The Chase, FLOCK, THR & Co, The Harbord Room) at the helm, set to open any day now.

PSA: “Toronto’s first melt bar” has arrived in Dufferin Grove. Co. Cheese moves into Laylow’s former stomping grounds (1144 College St.) with cheese-laden handhelds.

Craves Bites & Delights takes the dessert café category seriously. Discover everything from mini pancakes and milkshakes to waffles and soft serve under one roof in Scarborough at the corner of Birchmount and Lawrence (2171 Lawrence Ave. E.).

After a sudden, brief closure due to an “unfortunate event event” last month, Crudo (1451 Royal York Rd., Back of Bldg) - home of viral pizza and the “GTA’s first panuozzo” - is back in business.

Introducing wellness cafe The Cure by TMA (19 Mercer St.) brought to you by Fort York brunch spot The Morning After (88 Fort York Blvd.). Find it in the same structure with new arrivals Nobu and Nobu Hotel (33 Mercer St.).

Following the debut of its speakeasy Bar Cart last month, the restaurant side of things is underway with Eloise (42 The Esplanade) offering a focused modern menu in a contemporary sleek setting. Stay tuned for a peek inside.

Epos Cafe Couture has arrived in Yorkville (90 Yorkville Ave.) replete with French and artisan pastries. Grand opening festivities are slated to follow next month.

The changes at Queen and Bathurst have been rampant this last while.* Meet new occupant Gaia Burger (671 Queen St. W.) serving up fun fast food including fusion smash burgers, hot dogs, milkshakes, and poutine. *Peep the streetscape just two summer’s ago.

Gusto 501 (501 King St. E.) is back in action as of yesterday after a recent kitchen fire.

Jersey Mike’s Subs has been making its way across the city lately. Yesterday, the American sub shop kicked off in Woodbridge (21 Famous Ave.), just one of the 300 Canadian locations to launch in the next decade.

Mississauga’s new Mooncha (1525 Bristol Rd. W.) offers “a taste of Asia in a cup.” Think Viet coffee, bubble tea, and premium matcha.

Pho Ha Noi brings its signature northern Vietnamese cuisine to the Queen West strip (712 Queen St. W.) in the space formerly home to a fine dining Indian destination. A location on College debuted in 2023.

Pizza Pizza of all places, set up shop at the corner of Dundas and Palmerston (811 Dundas St. W.) taking over a portion of the expansive footprint that was Hilary's Pharmacy for eons.* It’s the first new PP I can recall in recent memory, and boasts a modern interior. Did you know? The Canadian pizzeria started back in 1967, has over 750 outposts across the country coast to coast, and a famous phone number that was part of their jingle back in the day. *Note: The drugstore has since relocated to a smaller spot across the street: (809 Dundas St. W.).

Royal Baithak touches down in Riverside (755 Queen St. E.) with the “flavours of India with a touch of Nawabi elegance,” and a unique grand opening discount - From August 30 to September 1, show your ID: Your age equals your discount. 38 years old? Get 38 per cent off. TR Trivia: The space has been home to a few concepts as of late.

In January, I gave you the inside track on Tabule’s plans to set down roots in Oakville. Newsflash: The local Middle Eastern chain is now welcoming guests at Trafalgar and Lakeshore (234 Lakeshore Rd. E.).

Tahini’s welcomes guests for the first time today at Dundas and River in Regent Park (690 Dundas St. E.). TR Trivia: The corner spot was set to be Gimbap House at one point before the Mediterranean fusion fast food co. took over.

After recent movement in the downtown core, Top Gun Burgers brings its extreme burgers and other maximalist meals to Mississauga (5955 Latimer Dr.).

Psst. Can you keep a secret? Down the street from the new pizzeria above, Uh Bar (1221 Dundas St. W., Unit 5) has quietly opened as renos are still underway. TR Hot Tip: If you listened to The Tip Off on TORONTO RESTAURANTS | THE PODCAST - Edition 13, in particular - this watering hole would’ve been on your radar already.

Uncle Pete’s Bread Co. claims to have “Toronto's best sandwiches on fresh baked focaccia.” See for yourself at the grand opening on Saturday. Find it in Kensington Market sharing space with Dipped Doughnuts (161 Baldwin St.).

The family behind specialty grocer Tavora Foods just unveiled 3 Castelos Bakery & Grill (1030 Dundas St. E.), a Portuguese restaurant and bakery in Mississauga.

CLOSED

I gave you the head’s up last week - This weekend is your last chance to get in your goodbyes at By The Way Cafe in The Annex (400 Bloor St. W.).

This also marks the final weekend for legendary dance party, Cold Tea (1186 Queen St. W.).

Earlier this week, Faiz Abdella shared the Dundas and Landsdowne location of his beloved Fahmee Bakery (222 Lansdowne Ave., Unit B) has come to a sudden end as of yesterday. Luckily, it’s not forever. The iconic patty and Caribbean restaurant is heading back to its roots in Scarborough. Watch this space for opening details.

Glory Hole Doughnuts (1505 Gerrard St. E.), established in 2012, closes up shop one last time on Sunday.

Head’s up: Sunday also marks last service for Japanese eatery Iwami at Chefs Hall (111 Richmond St. W.).

New arrival The Lost Land (146 Yonge St.) has made way for a different concept. Pop up top for details.

I broke the news Sunday it was Superpoint’s final day (184 Ossington Ave.). Stay tuned for more details and follow Toronto Restaurants on Instagram for more exclusives.

Tanghulu Tanghulu’s pop-up at the Eaton Centre (220 Yonge St.) may be coming to a close this weekend, however an array of sites to satiate your sweet tooth remain around town.

NEWS

Canada to remove retaliatory tariffs on select goods.

Police investigating after gunfire damages to two Scarborough restaurants.

Little Jamaica Food Festival is the latest event not to move forward due to lack of funding and other issues.

Latest food recalls: Rose Dry Anchovy recalled due to histamine, Shaikh Al Kar Plain Halva recalled due to Salmonella, Various pistachio containing products recalled due to Salmonella.

ICYMI

No one does breaking news like TR.

There’s still time to visit local farmers’ markets around town.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below.